Hambisa Izithako Zokudla Ezithickeners I-Gellan Gum Powder CAS 71010-52-1 Isithombe Esifakiwe Esiphezulu se-Acyl Gellan Gum

Nikeza Izithako Zokudla Ezithickeners I-Gellan Gum Powder CAS 71010-52-1 High Acyl Gellan Gum

Ulwazi Lomkhiqizo:

Igama lomkhiqizo:I-Gellan Gum powder

Ukubukeka:Okuphuzi okukhanyayo kuya kumpushana omhlophe

Inombolo ye-CAS:71010-52-1

Ukucaciswa:I-Acyl ephezulu ne-Acyl ephansi

Isitifiketi:ISO, HALAL, KOSHER COA MSDS TDS

Isampula:Isampula yamahhala iyatholakala

Ibanga:Ibanga Lokudla

Impilo Yeshelufu:iminyaka engu-2

XOXA MANJE Amasampula wamahhala

Imininingwane Yomkhiqizo

Ukucaciswa

FAQ

Omaka bomkhiqizo

Incazelo

I-Gellan gum iwuhlobo lwe-microbial extra cell polysaccharide. Njenge-multi-functional thickening, gelling and stabilizing agent, i-gellan gum isetshenziswe kabanzi embonini yokudla, yezimonyo, yamakhemikhali, njll. I-gellan gum inezinhlobo ezimbili: i-acyl ephansi ne-acyl ephezulu.

Ngezici zemvelo, eziphephile, ezingenabuthi, ezisebenza kahle, njll., i-gellan gum inakekelwa abathengi abaningi, ikakhulukazi ososayensi bokudla.

Igama Lomkhiqizo		Gellan Gum
I-CAS		71010-52-1
I-MOQ		1KG
Izinto zokukhokha		Yamukela isiqinisekiso sokuhweba se-Alibaba
Isitifiketi		Kosher, Halal, ISO, Organic njll
Uhlobo		I-Acyl ephezulu ne-Acyl ephansi
Amasheya		Izitolo zase-China/US zinezitoko

Isici	Inzuzo	Isici	Inzuzo
Ijeli elibuthakathaka	Imisa okwesikhashana	Inani eliphakeme kakhulu lama-pseudoplastic	Okuchithekayo, okumpompayo, i-viscosity ephansi
Kuyavumelana nezimo	Ilungiselwe ukuhambisana nenqubo yakho	Izinga lokusetshenziswa eliphansi	Yakha ijeli ngo-0.05% kuphela
Ukucaca	Ukubukeka komkhiqizo okuthuthukisiwe	I-thermostability	Ukumiswa emazingeni okushisa aphezulu

Isicelo

Ngesikhathi esifanayo, usawoti we-calcium oncibilikayo kancane kufanele futhi usetshenziswe. Lapho i-GELLAN GUM CAS 71010-52-1, i-xanthan gum kanye ne-sophora bean gum kuhlanganiswa ngesilinganiso esingu-2:2:1, ukonakala (iphesenti lokuphinda kwejeli ngemva kokucindezelwa) kukhuphuka kusuka ku-20% kuya ku-40%, kanye ne-GELLAN GUM CAS 71010-52-1 (ukuqina kwejeli lapho icindezelwa kancane) kukhuphuka kusuka ku-3.5kg/cm2. Yehlisela ku-0.8kg/cm2.

Ucwaningo lwe-biochemical. I-ejenti yokugaya. I-GELLAN GUM CAS 71010-52-1 iyingxube ye-glucose, i-rhamnose kanye ne-glucose, enezici zokungabi nambala, okuguquguqukayo kanye nokuqina okuphezulu. I-GELLAN GUM CAS 71010-52-1 iyingxenye eyinhloko yokulungiselela i-plant tissue culture medium kanye ne-microbial culture medium.

Ngenxa yokuthi i-GELLAN GUM CAS 71010-52-1 inqoba ukukhubazeka okungokwemvelo kwe-agar yendabuko kusiko lezicubu zezitshalo, i-GELLAN GUM CAS 71010-52-1 ilethe uguquko olusha ocwaningweni lwesayensi yezitshalo futhi isiwumkhiqizo owaziwa umhlaba wonke othandwayo wesiko lezicubu zezitshalo.

Umsebenzi

I-Gellan gum (E418) iyi-exopolysaccharide yebhaktheriya, elungiselwe ukuthengisa ngokuvutshelwa okungaphansi kwe-aerobic ephuma ku-Sphingomonas elodea (ngaphambilini eyayibizwa ngokuthi i-Pseudomonas elodea), ngendlela efana ne-xanthan. kutholwe ngo-1978,1988 Kuvunywe eJapan,1992 USA kuvunyelwe ngokugcwele.

Uma kuqhathaniswa namanye ama-colloid, i-Gellan Gum inezinzuzo eziningi ezingavamile:
1. Umthamo ophansi;
2. Ukuzinza okuhle kakhulu kwe-thermal ne-asidi;
3. Ikhono elihle lokukhulula ukunambitheka;
4. Ukuba sobala okuphezulu;
5. Ukunwebeka kwejeli okuguquguqukayo kanye nokuqina;
6. Ukuhlanganisa okuhle.

Inkonzo Yethu

Okwedlule: Nikeza I-Herbal Extract Powder Antimalarial 99% Artesunate

Olandelayo: Nikeza Ukudla Okunomsoco Kwezemidlalo Amino Acid Creatine Monohydrate 200 Mesh 80 Mesh

UHLAZIYO	INKCAZO	IMIPHUMELA
Ukubukeka	Impushana Emhlophe	Iyahambisana
Iphunga	Isici	Iyahambisana
Kunambithile	Isici	Iyahambisana
Isivivinyo	99%	Iyahambisana
Sieve Analysis	I-100% idlula i-80 mesh	Iyahambisana
Ukulahlekelwa Ekumisweni	5% Ubukhulu	1.02%
Umlotha one-sulphate	5% Ubukhulu	1.3%
Khipha i-Solvent	I-Ethanol Namanzi	Iyahambisana
Insimbi Enzima	5 ppm Max	Iyahambisana
Njengoba	2ppm Max	Iyahambisana
Izincibilikisi Ezisele	0.05% Ubukhulu.	Okubi
I-Microbiology
Inani Lepuleti Eliphelele	1000/g Ubukhulu	Iyahambisana
Imvubelo & Isikhunta	100/g Ubukhulu	Iyahambisana
E.Coli	Okubi	Iyahambisana
I-Salmonella	Okubi	Iyahambisana

Q1: Ingabe ungumkhiqizi noma inkampani yokuhweba?
A: Singabakhiqizi, wamukelekile ukuvakashela imboni yethu.
Q2: Ungaqinisekisa kanjani ikhwalithi yomkhiqizo ngaphambi kokufaka i-oda?
IMP: Isampuli inganikezwa, futhi sinombiko wokuhlola okhishwe ogunyaziwe
i-ejensi yokuhlola yenkampani yangaphandle.
Q3: Iyini i-MOQ yakho?
IMP: Kuncike emikhiqizweni, emikhiqizweni ehlukene ene-MOQ ehlukene, samukela isampula yokuhleleka noma sikunikeze isampula yamahhala yokuhlolwa kwakho.
Q4: Kuthiwani ngesikhathi/indlela yokulethwa?
IMP: Ngokuvamile sithumela phakathi kwezinsuku zokusebenza ezingu-1-3 ngemva kokukhokha kwakho.
Singathumela nge-courier yendlu ngendlu, ngomoya, ngolwandle, futhi ungakhetha ukuthunyelwa kwakho kokudlulisela phambili
umenzeli.
Q5: Ingabe uhlinzeka ngemva kwesevisi yokuthengisa?
A: I-TGY inikeza isevisi engu-24*7. Singakhuluma nge-imeyili, i-skype, i-whatsapp, ifoni noma ngabe yini wena
uzizwe ukhululekile.
Q6: Ungaxazulula kanjani izingxabano ngemuva kokuthengisa?
A:Siyakwamukela Ukushintsha noma Ukubuyisela Isevisi uma kukhona inkinga yekhwalithi.
Q7: Yiziphi izindlela zakho zokukhokha?
A:Ukudluliswa kwebhange, i-Western Union, i-Moneygram, ibhalansi ye-T/T + T/T iqhathaniswa nekhophi ye-B/L(inqwaba)