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I-High Viscosity Instant Powder Food Inani lentengo yesikhonyane sikabhontshisi

Ulwazi Lomkhiqizo:


  • Igama lomkhiqizo:Isikhonyane Ubhontshisi Gum
  • Ibanga:Ibanga lokudla
  • Ukubukeka:Impushana emhlophe
  • I-CAS:9000-40-2
  • Ukucaciswa:3000CPS
  • Indlela Yokuhlola:I-HPLC UV
  • Isicelo:AMAQINISO
  • Ukunyibilika:Encibilikayo
  • Impilo Yeshelufu:iminyaka engu-2
  • Imininingwane Yomkhiqizo

    Ukucaciswa

    FAQ

    Omaka bomkhiqizo

    Incazelo

    Ushingamu kabhontshisi wesikhonyane kwenzeka njengempushana emhlophe ukuya kophuzi-mhlophe. Iqukethe ikakhulukazi ama-polysaccharides anesisindo samangqamuzana aphezulu, ahlanganiswe ne-galactose namayunithi e-mannose ahlanganiswe ngokuxhumanisa kwe-glycosidic, okungase kuchazwe ngamakhemikhali njenge-galactomannan. Ihlakazeka emanzini ashisayo noma abandayo, yenze i-sol ene-pH ephakathi kuka-5.4 no-7.0, engaguqulwa ibe ijeli ngokufaka amanani amancane e-sodium borate.LBG isetshenziswa njenge-ejenti yokuqina kanye ne-gelling ejenti ekudleni. ubuchwepheshe.

    Igama Lomkhiqizo
    Isikhonyane Ubhontshisi Gum
    Ukucaciswa
    99%
    Ukubukeka
    Impushana Emhlophe
    I-CAS NO.
    9000-40-2
    Isicelo
    AMAQINISO
    I-MOQ
    1KG
    Izimo zokugcina
    Gcina endaweni epholile neyomile, Zigcine kude nokukhanya okunamandla nokushisa.
    Isampula
    Iyatholakala

     

    Isicelo

    1. Kusetshenziswa ushingamu kabhontshisi wesikhonyane Embonini yokudla, ushingamu kabhontshisi wesikhonyane uvamise ukuxutshwa namanye amapulasitiki adliwayo asetshenziswa njengento ejiyayo, ebamba amanzi, izinto ezinamathelayo kanye nezinto zokugalela.

    2. Sebenzisa nge-carrageenan complex ungakha i-elastic jelly, futhi i-carrageenan iyodwa ingathola i-brittle jelly.
    3. Sebenzisa nge-agar kungathuthukisa kakhulu amandla okuphuka kwejeli. Futhi inhlaka yasolwandle kanye ne-potassium chloride complex isetshenziswa kabanzi njenge-ejenti eyinhlanganisela yokudla okusemathinini. Nge-carrageenan, i-CMC complex iyisinzinzisi esihle sika-ayisikhilimu. Umthamo ngu-0.1-0.2%.
    I-4. esetshenziswa ekukhiqizeni ushizi ingasheshisa i-flocculation kashizi, ikhulise isivuno futhi ithuthukise umphumela wokugcoba (umthamo we-0.2-0.6%).
    Ushingamu wesikhonyane 1
    Ushingamu wesikhonyane 2

    Umsebenzi

    Ushingamu wesikhonyane 3

    1. Ushingamu wezinkumbi ezisetshenziswa kakhulu embonini yokudla yeSophora bean gum inani elikhulu lokubopha amanzi, wawusetshenziselwa imikhiqizo yobisi kanye nama-dessert eqandisiwe. Ngokuvamile kuhlanganiswe namanye ama-thickeners asetshenziswa njengama-thickeners, ama-ejenti okugcina amanzi, ama-binders, ama-emulsifiers, ama-gelling agents. Nge-starch for corn sauce kanye nezinongo ukuze uthuthukise ukuthungwa kwayo. Okashizi wezithuthukisi ukunambitheka, i-ejenti yokudla enwetshiwe.

    2.2. Ushingamu kabhontshisi wesikhonyane ungabonakala njengomucu wokudla, ukulawula isisindo nokwelapha isifo sikashukela kanye ne-hyperlipidemia ingasetshenziswa njengokudla kokudla. Ngokuvamile imisebenzi ebonwayo ye-physiological ye-fiber yokudla iyi-fiber e-viscous kakhulu ingasetshenziswa njengezakhi ngokuhlanganiswa nomzimba, ukuze kube lula ukugayeka kokudla okunomsoco ekulimaleni kwamathumbu kanye nokukhasa, ekugcineni kuholele ezingeni eliphansi lezakhamzimba okumele zimunceke. Ushingamu kabhontshisi wesikhonyane phakathi kwesifo sikashukela unganciphisa ushukela wegazi we-postprandial kanye nezinga le-insulin ekusebenzeni.

    3. Ushingamu kabhontshisi wesikhonyane ekukhiqizweni kwamahomoni emathunjini nawo unethonya elithile.
    4.Isikhonyane sikabhontshisi isici esibaluleke kakhulu ukuthi sinomphumela omuhle wejeli we-synergistic ne-agar-agar, i-Danish agar-agar, i-carrageenan, i-xanthan gum namanye ama-colloid angama-hydrophilic, angenza izinga lomthamo ngemuva kwenhlanganisela libe phansi kakhulu futhi lithuthukise ijeli. isakhiwo. Isixazululo se-acacia sikabhontshisi wezinga elicolisisiwe sinokukhanyela okuhle.Ushingamu kabhontshisi wesikhonyane ungancibilika kancane emanzini abandayo. Uma ishisiswe ibe ngu-85 ° C imizuzu engaphezu kweyi-10, ingafaka amanzi ngokugcwele futhi ifinyelele ku-viscosity ephezulu ngemuva kokupholisa.

    5. I-Locust bean gum ingahlanganiswa ne-carrageenan ukwenza i-elastic jelly, kuyilapho ukusebenzisa i-carrageenan iyodwa ingathola i-brittle jelly.Amandla okuphuka kwejeli angathuthukiswa ngokuyisebenzisa kanye ne-AGAR.
    6. I-Locust bean gum ehlanganiswe ne-seaweed gum kanye ne-potassium chloride, isetshenziswa kakhulu njenge-ejenti ehlanganisiwe yokudla okusemathinini.Inhlanganisela ne-carrageenan kanye ne-CMC iyi-stabilizer enhle ka-ayisikhilimu.Ingasetshenziswa futhi njenge-ejenti yokugcina amanzi emikhiqizweni yobisi. kanye nemikhiqizo yobisi eqandisiwe ukuthuthukisa ukunambitheka

    Ushingamu wesikhonyane 4

    Inkonzo Yethu

    izithombe zethu zesevisi

  • Okwedlule:
  • Olandelayo:

  • UHLAZIYO
    INKCAZO
    IMIPHUMELA
    Ukubukeka
    Impushana emhlophe
    Iyahambisana
    Iphunga
    Isici
    Iyahambisana
    Kunambithile
    Isici
    Iyahambisana
    Isivivinyo
    99%
    Iyahambisana
    Sieve Analysis
    I-100% idlula i-80 mesh
    Iyahambisana
    Ukulahlekelwa Ekumisweni
    5% Ubukhulu
    1.02%
    Umlotha one-sulphate
    5% Ubukhulu
    1.3%
    Khipha i-Solvent
    I-Ethanol Namanzi
    Iyahambisana
    Insimbi Enzima
    5 ppm Max
    Iyahambisana
    Njengoba
    2ppm Max
    Iyahambisana
    Izincibilikisi Ezisele
    0.05% Ubukhulu.
    Okubi
    I-Microbiology
       
    Inani Lepuleti Eliphelele
    1000/g Ubukhulu
    Iyahambisana
    Imvubelo & Isikhunta
    100/g Ubukhulu
    Iyahambisana
    E.Coli
    Okubi
    Iyahambisana
    I-Salmonella
    Okubi
    Iyahambisana

    Q1: Ingabe ungumkhiqizi noma inkampani yokuhweba?
    A: Singabakhiqizi, wamukelekile ukuvakashela imboni yethu.
    Q2: Ungaqinisekisa kanjani ikhwalithi yomkhiqizo ngaphambi kokufaka i-oda?
    IMP: Isampuli inganikezwa, futhi sinombiko wokuhlola okhishwe ogunyaziwe
    i-ejensi yokuhlola yenkampani yangaphandle.
    Q3: Iyini i-MOQ yakho?
    IMP: Kuncike emikhiqizweni, emikhiqizweni ehlukene ene-MOQ ehlukene, samukela isampula yokuhleleka noma sikunikeze isampula yamahhala yokuhlolwa kwakho.
    Q4: Kuthiwani ngesikhathi/indlela yokulethwa?
    IMP: Ngokuvamile sithumela phakathi kwezinsuku zokusebenza ezingu-1-3 ngemva kokukhokha kwakho.
    Singathumela nge-courier yendlu ngendlu, ngomoya, ngolwandle, futhi ungakhetha ukuthunyelwa kwakho kokudlulisela phambili
    umenzeli.
    Q5: Ingabe uhlinzeka ngemva kwesevisi yokuthengisa?
    A: I-TGY inikeza isevisi engu-24*7. Singakhuluma nge-imeyili, i-skype, i-whatsapp, ifoni noma ngabe yini wena
    uzizwe ukhululekile.
    Q6: Ungaxazulula kanjani izingxabano ngemuva kokuthengisa?
    A:Siyakwamukela Ukushintsha noma Ukubuyisela Isevisi uma kukhona inkinga yekhwalithi.
    Q7: Yiziphi izindlela zakho zokukhokha?
    A:Ukudluliswa kwebhange, i-Western Union, i-Moneygram, ibhalansi ye-T/T + T/T iqhathaniswa nekhophi ye-B/L(inqwaba)

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