Ipese Ounje Afikun Adayeba Adiye Ẹyin White Enzyme Lysozyme Powder Ififihan Aworan

Ipese Ounje Afikun Adayeba Adie Ẹyin Funfun Enzyme Lysozyme Powder

Alaye ọja:

Orukọ ọja:Enzyme Lysozyme Powder

Ìfarahàn:Funfun Powder

Ni pato:20,000 U /mg/5,000,000 IU/g

Ohun elo:Ounjẹ, Ounjẹ Ilera

Awọn ọna Idanwo:HPLC

Orisun:Eyin White

Ipadanu lori gbigbe:≤8%

Igbesi aye ipamọ:ọdun meji 2

OBROLAN BAYI Awọn apẹẹrẹ ọfẹ

Alaye ọja

Sipesifikesonu

FAQ

ọja Tags

Apejuwe

Lysozyme lulú jẹ ipa pataki kan ninu henensiamu ogiri sẹẹli microbial, ti a tun pe ni awọn odi sẹẹli tu henensiamu. Ti pin kaakiri ni iseda, pẹlu idile idile Qing ti ẹyin funfun lysozyme lapapọ amuaradagba 3.4% - 3.5%, jẹ aṣoju aṣoju ti awọn enzymu lysis, ṣugbọn lati mọ ọkan ti o han gbangba ti lysozyme.

Lysozyme (ti a tun mọ ni muramidase tabi N-acetylmuramide glycohydrolase) jẹ enzymu ipilẹ ti o ṣe hydrolyzes mucopolysaccharides ninu awọn kokoro arun pathogenic. Ni akọkọ nipa fifọ β-1,4 glycosidic mnu laarin N-acetylmuramic acid ati N-acetylglucosamine ninu ogiri sẹẹli, mucopolysaccharide insoluble ogiri sẹẹli ti bajẹ sinu glycopeptide soluble, eyiti o fa ki odi sẹẹli le rupture akoonu lati sa fun. Awọn kokoro arun tu.

Lysozyme tun le sopọ taara si awọn ọlọjẹ ọlọjẹ ti ko ni agbara, ti o ṣẹda awọn iyọ ti o nipọn pẹlu DNA, RNA, ati awọn apoprotein, awọn ọlọjẹ aiṣiṣẹ.

Lysozyme jẹ lọpọlọpọ ninu awọn asiri pẹlu omije, itọ, wara eniyan, ati mucus. O tun wa ninu awọn granules cytoplasmic ti awọn macrophages ati awọn neutrophils polymorphonuclear (PMNs). Awọn oye nla ti lysozyme ni a le rii ni ẹyin funfun.

Orukọ ọja:	Lysozyme
CAS No.:	12650-88-3
MF:	C15H20O4
Ipele:	Ounjẹ ite
Iṣẹ ṣiṣe ti enzymu:	2000U/G

Ohun elo

1.O jẹ ti kii ṣe majele, ko si awọn ipa ẹgbẹ ti lysozyme amuaradagba, ṣugbọn tun iwọn kan ti bacteriolysis, ati nitori naa le jẹ lo bi ohun adayeba ounje preservative. Ti lo ni lilo pupọ ni aabo ipata ti awọn ọja omi, ẹran, awọn akara, nitori, waini ati ohun mimu; le tun ti wa ni fi sii ni awọn wara lulú lati ṣe wara emulsion ni ibere lati dena ibaje ninu awọniwalaaye ti awọn microorganisms ninu ifun, ati ni akoko kanna, taara tabi ni aiṣe-taara ṣe igbelaruge bifidobacteria ifun.
afikun.
2. lysozyme gẹgẹbi bayi ninu awọn omi ara eniyan deede ati awọn tissu ti awọn okunfa ajẹsara ti kii ṣe pato, pẹlu orisirisi tiAwọn ipa elegbogi, o ni antibacterial, antiviral, ipa egboogi-tumo ti awọn itọkasi lysozyme iṣoogun lọwọlọwọ funẹjẹ, hematuria, sputum ẹjẹ, ati rhinitis.
3. Iparun lysozyme ti ilana ogiri sẹẹli kokoro-arun, itọju enzymu yii G bacterial protoplast, lysozyme jẹimọ-ẹrọ jiini, imọ-ẹrọ sẹẹli, idapọ sẹẹli awọn irinṣẹ enzymu pataki si iṣẹ rẹ.

Išẹ

1.Wine Beer Oje Ṣiṣe Antibacterial Išė

Lo Lysozyme fun iṣakoso idagbasoke kokoro arun lactic acid ninu ọti-waini rẹ. Ti o ya sọtọ lati awọn eniyan alawo funfun, enzymu yii yoo dinku ogiri sẹẹli ti awọn kokoro arun rere giramu, ṣugbọn kii yoo ni ipa iwukara tabi awọn kokoro arun odi giramu bii Acetobacter. Lysozyme le ṣee lo fun Red ati White Wine Malo Fermentation.

2.Warankasi Wara Food Preservatives

Lysozyme ni ipa ipakokoropakokoro lori awọn kokoro arun Gram-positive, aerobic spore forming kokoro arun, Bacillus subtilis, Bacillus licheniformis, ati iru bẹ, ati pe ko ni ipa lori awọn sẹẹli eniyan laisi odi. Nitorina, o dara fun itoju ti awọn orisirisi onjẹ.

Iṣẹ wa

Ti tẹlẹ: Afikun 99% Alanine Beta alanine Beta-Alanine lulú

Itele: Ohun ikunra Raw Powder CAS 305-84-0 Antiaging L-Carnosine Powder L Carnosine

Nkan	SPEC	Àbájáde
Data ti ara
Orisun	Hen Eyin White	Jẹrisi
Ifarahan	Funfun Powder	Jẹrisi
Iṣẹ ṣiṣe ti enzymu	20.000U/G min	20.420U/G
PH	3–5	3.10
Ọrinrin	≤5.0%	2.30%
Eeru	≤5%	0.07%
Ojutu	≥95%	99.85%
Awọn irin ti o wuwo (Pb)	≤2mg/kg
Awọn irin ti o wuwo (Bi)	≤2mg/kg
Microbiology
Apapọ Awo kika	≤ 1000cfu/g	800cfu/g
Coirforms	≤ 30cfu/g
Iwukara ati m

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