Umgangatho ophezulu woKutya iBanga leGuar Gum Powder Price Guar Gum Powder

Ulwazi ngeMveliso:

Igama lemveliso:Guar Gum powder

Imbonakalo:Umgubo oMthubi oKhanya

Inombolo yeCAS:9000-30-0

Ibakala: Izithambiso. IBanga lokutya.

Ubunyulu:91%-108%

Ukunyibilika:Amanzi anyibilikayo

Ilahleko ekomisweni:≤2.0%

Beka ubomi kwishelufa :iminyaka eyi-2

THETHA NGOKU Iisampuli zasimahla

Iinkcukacha zeMveliso

Inkcazo

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Iithegi zeMveliso

Inkcazo

Gum gum , eyaziwa ngesiNgesi njenge "guarum", yipolysaccharide yendalo ecocwe kakhulu ekhutshwe kwiimbotyi zeguar ngokubanzi. Ngenxa yobume bayo obukhethekileyo be-molecular kunye neempawu zendalo, ngokukhawuleza ibe luhlobo olutsha lwezongezo zephepha ezisingqongileyo. Ikwasetyenziswa kakhulu ekutyeni, kwioli, nakwezinye iindawo

Guar Gum powder sisisiminyisi, sisityebi kunye nesizinzisi esivunyiweyo ukuba sisetyenziswe kuluhlu olubanzi lweShishini lokuTya, izithambiso, kunye neShishini lokuGlwa kwe-oyile. Ithengiswa njengomgubo omhlophe okanye omthubi ongenavumba ofumaneka kwii-viscosities ezahlukeneyo kunye neegranulometries ezahlukeneyo ngokuxhomekeke kwi-viscosity efunekayo. I-viscosity yayo ngumsebenzi wokushisa, ixesha kunye nokugxila. Enye ipropathi enenzuzo yeGuar Gum kukuba iyajiya ngaphandle kokusetyenziswa kobushushu.

Igama lemveliso	gum powder
Igama lebrand	TGYBIO
Indawo yeMvelaphi	E-Xi'an, eShaanxi, eTshayina (ekuMmandla)
Uhlobo	Izongezo zokutya zendalo
Ifom	Izongezo zokutya ezigxininisiweyo eziphezulu
Mix Ratio	90%
Ikhathalogu	Ngaphezulu kwe-800 eyahlukeneyo yesicatshulwa kwireferensi yakho
Isicelo	Khuthaza ukufunxwa kwe-calcium, Ukuphelisa umoya kunye nokufuma

Isicelo

I-1.Guar gum powder esetyenziswa kwizinto ezibhakiweyo, yongeza isivuno sentlama, inika ukomelela okukhulu, kwaye iphucula ukuthungwa kunye nobomi beshelufu; ekuzalisweni kwe-pastry, kuthintela "ukulila" (syneresis) kwamanzi ekuzaliseni, ukugcina i-pastry crust crisp. Isetyenziswe ngokuyinhloko kwiindlela zokupheka ze-hypoallergenic ezisebenzisa iintlobo ezahlukeneyo zomgubo wengqolowa. Ngenxa yokungaguquguquki kolu mgubo kuvumela ukuphuma kwerhasi ekhutshwa ngegwele, iguar gum iyafuneka ukuze kuphuculwe ubungqingqwa balo mgubo, ukuze bunyuke njengomgubo oqhelekileyo.

2 I-Guar gum powder esetyenziswa kwiimveliso zobisi, ityebisa ubisi, iyogathi, ikefir, kunye neemveliso zetshizi ezingamanzi, kwaye inceda ukugcina i-homogeneity kunye nokubunjwa kwee-ice creams kunye neesherbets. Isetyenziselwa iinjongo ezifanayo kwiibisi zezityalo.Kwinyama, isebenza njengesibophelelo.
3. I-Guar gum powder esetyenziswe kwi-condiments, iphucula ukuzinza kunye nokubonakala kweengubo zesaladi, i-barbecue sauces, i-relishes, i-ketchups kunye nabanye.
4. I-Guar gum powder esetyenziswe kwisuphu enkonkxiweyo, isetyenziswa njenge-thickener kunye ne-stabilizer.

5. IGuar gum powder esetyenziswa kuyo ikwasetyenziswa kwisuphu ezomileyo, i-oatmeal ekhawulezileyo, izimuncumuncu ezimuncu, intlanzi enkonkxiweyo kwisosi, ukutya okukhenkcezisiweyo, kunye nokutya kwezilwanyana.

Umsebenzi

1. IGuar gum izicelo eziphambili kushishino lokutya lweSophora bean gum ukuya kwinani elikhulu lomthamo wokubopha amanzi, yayisetyenziselwa iimveliso zobisi kunye nezimuncumuncu ezikhenkcezisiweyo. Ihlala idityaniswe nezinye izityebi ezisetyenziswa njengezityebi, iiarhente zokugcina amanzi, izibophelelo, iziminyinyili, ii-gelling agents. Ngestatshi sesosi yengqolowa kunye ne-seasoning ukuphucula ukuthungwa kwayo. Yesonka samasi kwiziphuculi zencasa, iarhente yokutya eyongezelelweyo.

2. I-Guar gum eyona nto ibaluleke kakhulu kukuba inefuthe elihle le-gel synergistic kunye ne-agar-agar, i-Danish agar-agar, i-carrageenan, i-xanthan gum kunye nezinye i-hydrophilic colloids, enokwenza inqanaba ledosi emva kwekhompawundi ephantsi kakhulu kwaye iphucule isakhiwo sejeli. . Umgangatho osulungekisiweyo wesisombululo sembotyi yomnga unokukhanya kakuhle.Itshungama yembotyi yeenkumbi eqhelekileyo inokunyibilika inxenye kuphela emanzini abandayo. Ukuba ifudunyezwe ukuya kuma-85 ° c ngaphezu kwemizuzu eyi-10, inokukhupha amanzi ngokupheleleyo kwaye ifikelele kwi-viscosity ephezulu.
emva kokupholisa.

3. I-Guar gum inokudibaniswa ne-carrageenan ukwenza i-elastic jelly, ngelixa ukusebenzisa i-carrageenan yodwa inokufumana i-brittle jelly.

4. I-Guar gum Powder idibene ne-seaweed gum kunye ne-potassium chloride, isetyenziswa ngokubanzi njenge-ejenti ye-gelling edibeneyo yokutya okusemathinini.I-Compound kunye ne-carrageenan kunye ne-CMC i-ice cream stabilizer.Inokusetyenziswa kwakhona njenge-arhente yokugcina amanzi kwiimveliso zobisi. kunye neemveliso zobisi ezikhenkcezisiweyo ukuphucula incasa kunye nokuthintela ukwakheka kwekristale yomkhenkce.Idosi yi-0.1-0.2%.

Inkonzo yethu

Ngaphambili: Unikezelo lweNdalo yeRhodiola Rosea Extract Powder 98% yeSalidroside

Okulandelayo: Ukhathalelo lwesikhumba Izixhobo ezikrwada zeCopper Peptide GHK Cu Powder GHK-Cu

Into	Umgangatho		Iziphumo zovavanyo
Ukuchongwa	AH-NMR:Thobela ubume		Iyahambelana
	B.LC-MS:Thobela ubume		Iyahambelana
	C. Uluhlu lwesampulu ye-IR kufuneka lufane nomgangatho wereferensi.		Iyahambelana
	D.HPLC-ESI-MS Ixesha lokugcinwa kwencopho enkulu kwichromatogram yolungiselelo lwe-Assay ihambelana naleyo kwichromatogram Ukulungiswa okusemgangathweni, njengoko kufunyenwe kwi-Assay.		Iyahambelana
Ilahleko ekomisweni	≤2.0%		0.19%
Iintsimbi ezinzima	≤10 ppm
Amanzi	≤1.0%		0.1%
Uthuthu lwesulphate	≤0.5% inqunywe kwi-1.0 g.		0.009%
Intsalela ekutshisweni	≤0.1%		0.03%
Izinto ezinxulumeneyo	Ukungcola okungachazwanga: kukungcola ngakunye	≤0.10%
	Ukungcola ngokupheleleyo	≤0.5%	0.18%
Ubunyulu	≥99.0%		99.7%
Isivavanyi	99.0% ~ 101.0% (into engenamanzi).		99.8%
Ugcino	Londoloza kwizikhongozeli ezivaliweyo, ezikwaziyo ukumelana nokukhanya nezingangeni moya.		Iyahambelana

I-Q1: Ngaba ungumenzi okanye inkampani yokurhweba?
A: Singumenzi, wamkelekile ukutyelela umzi-mveliso wethu.
I-Q2: Indlela yokuqinisekisa umgangatho wemveliso ngaphambi kokubeka umyalelo?
A: Isampuli inokubonelelwa, kwaye sinengxelo yohlolo ekhutshwe ngugunyaziwe
arhente yovavanyo lomntu wesithathu.
Q3: Yintoni i-MOQ yakho?
A: Kuxhomekeke kwiimveliso, iimveliso ezahlukeneyo ezine-MOQ ezahlukeneyo, samkela i-odolo yesampuli okanye sinikeze isampuli yamahhala yovavanyo lwakho.
I-Q4: Kuthekani ngexesha lokuhambisa / indlela?
A: Sidla ngokuthumela ngaphakathi kwe-1-3 yeentsuku zokusebenza emva kwentlawulo yakho.
Singakwazi ukuhambisa ngenqanawa kwindlu ngendlu, ngomoya, ngolwandle, nawe unokukhetha ukuthunyelwa kwakho
iarhente.
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