Thickener Agar Agar Powder Food Additives Agar Powder CAS 9002-18-0
Agar Agar Powder Food Grade ke mofuta oa algae e ntšitsoeng ho Gelidium aquilinum le limela tse ling tse khubelu tsa algae. E na le nalane ea lilemo tse fetang 300 naheng ea heso le Japane. Ka lebaka la thepa ea eona e khethehileng ea gel, agar e na le botsitso bo tsotehang, hysteresis le hysteresis, 'me e bonolo ho monya metsi ebile e na le phello e khethehileng ea ho tsitsisa. Insen Agar agar phofo e sebelisitsoe haholo lijong, indastering ea lik'hemik'hale, masela, ts'ireletso ea naha, lipatlisiso tsa baeloji le likarolo tse ling.
Agar, e tsejoang hape e le agar-agar, ke motsoako oa lik'habohaedreite tse ntšitsoeng maoatleng a leoatle, haholo-holo algae ea Leoatle le Lefubelu. E boetse e tsejoa ka lebitso la eona la Sejapane, Kanten. Agar-agar ha e na tatso, monko kapa 'mala, kahoo e thusa e le motsoako oa ho pheha. E ka sebelisoa ho nkela gelatin sebaka, ho etsa sopho e teteaneng, le ho etsa jeme le jeli, ice cream le li-dessert tse ling tse hlokang ho beoa.
| Lebitso la Sehlahiswa | Agar phofo |
| Ponahalo | Phofo e tšoeu |
| Tlhaloso | 99.5% |
| CAS NO | 9002-18-0 |
| Mokhoa oa Teko | HPLC |
| Stock | E teng thepeng e teng ka lebenkeleng |
| Shelf bophelo | lilemo tse 2 |
| Maemo a polokelo | Boloka sebakeng se pholileng le se omileng, Qoba hole le khanya e matla le mocheso. |
| Mohlala | E fumaneha |
Indastering ea lijo, Agar Agar Powder Food Grade e na le litlamorao tse ntle joalo ka li-extensions, thickeners, emulsifiers, gelling agents, stabilizers, excipients, suspending agents, le li-agent tse bolokang mongobo.
Agar Agar Powder Food Grade e ka sebelisoa ho hlahisa: lipompong tse bonolo tsa kristale, lipompong tse bopehileng hantle, Lihlahisoa tsa metsing, nama e ka makotikoting, lino tsa lero la litholoana, lino tse tahang, lino tse tahang tsa raese, lino tsa lebese, mabenkele, likuku tsa lebese, jelly, pudding, jj.
Agar agar ke ntho ea gelatinous e nkiloeng litlamong tsa leoatle. Ho ea ka nalane le maemong a sejoale-joale, e sebelisoa haholo joalo ka motsoako oa lijo tse theolelang ho pholletsa le Japane, empa lilemong tse lekholo tse fetileng e fumane ts'ebeliso e pharalletseng e le setsi se tiileng sa ho ba le mokhoa oa setso bakeng sa mosebetsi oa likokoana-hloko. Sehlahisoa sa gelling ke polysaccharide e se nang makala e fumanoang ho tsoa liseleng tsa mefuta e meng ea algae e khubelu, haholo-holo ho tsoa mefuteng ea Gelidium le Gracilaria, kapa limela tsa leoatleng (Sphaerococcus euchema). Khoebong e nkiloe haholo-holo ho tsoa ho Gelidium amansii.
| Lintho | Tlhaloso | Liphetho tsa liteko |
| Ponahalo | Phofo e 'mala o mosehla ho isa ho o mosoeu | Ea tšoanelehang |
| Tahlehelo ha o omisa (105℃) ,w/% | ≤12.0 | 10.7 |
| Kakaretso ea molora (550℃) , w/% | ≤5.0 | 1.8 |
|
Matla a gel (1.5%,20℃,4h), g/cm² | ≥900 | 955 |
| Boholo ba likarolo (80 mesh) | 95% e fetile | Ea tšoanelehang |
| Tlhahlobo ea starch | E mpe | Ea tšoanelehang |
| Teko ea gelatin | E mpe | Ea tšoanelehang |
| Molora o sa qhibiliheng ka asiti, w/% | ≤0.5 | Ea tšoanelehang |
| Lintho tse sa qhibiliheng ka metsi , w/% | ≤1.0 | Ea tšoanelehang |
| Keta (Pb) ,mg/kg | ≤5.0 | Ea tšoanelehang |
| Arsenic (As), mg/kg | ≤3.0 | Ea tšoanelehang |
| Cadmium(Cd),mg/kg | ≤1.0 | Ea tšoanelehang |
| Mercury(Hg),mg/kg | ≤1.0 | Ea tšoanelehang |
| Kakaretso ea palo ea poleiti (CFU/g) | ≤5000 | 900 |
| Tomoso le hlobo(CFU/g) | ≤300 | Ea tšoanelehang |
| E.Coli | Ha e eo ka 5 g | Ea tšoanelehang |
| Salmonella | Ha e eo ka 5 g | Ea tšoanelehang |
Q1: Na u moetsi kapa k'hamphani ea khoebo?
A: Re moetsi, re amohelehile ho etela fektheri ea rona.
Q2: Joang ho netefatsa boleng ba sehlahisoa pele u beha taelo?
A: Mohlala o ka fanoa, 'me re na le tlaleho ea tlhahlobo e fanoeng ke ba boholong
mokhatlo oa boraro oa ho etsa liteko.
Q3: MOQ ea hau ke efe?
A: Ho ipapisitse le lihlahisoa, lihlahisoa tse fapaneng tse nang le MOQ e fapaneng, re amohela odara ea sampole kapa re fana ka sampole ea mahala bakeng sa tlhahlobo ea hau.
Q4: Ho thoe'ng ka nako / mokhoa oa ho fana?
A: Re atisa ho romela ka hare ho matsatsi a 1-3 mosebetsing ka mor'a tefo ea hau.
Re ka romella ka ntlo le ntlo courier, ka moea, ka leoatle, le uena u ka khetha thomello ea hau ea ho fetisa
moemeli.
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