Xanthan xanjo waa cunto lagu daro caan ah, oo inta badan lagu daro cuntada sidii dhumuc ama xasiliye. Marka budada xanjo ee xanthan lagu daro dareeraha, waxay si dhakhso ah u kala firdhi doontaa oo u samayn doontaa xal viscous iyo xasilloon.
Xanthan xanjo budada waxaa loo tixgeliyaa polysaccharide ah wareegyada sayniska, sababtoo ah waa silsilad dheer oo saddex nooc oo sonkor ah. Waxa muhiimka ah in la ogaado waa in dhammaan saddexdan sonkorood ee dabiiciga ah ay ku jiraan sonkorta galleyda, oo ka soo jeeda sharoobada galleyda ee aad loo yaqaan. Bakteeriyada Xanthomonas campestris waxay cuntaa sahayda sonkorta galleyda ee xaaladaha la xakameeyey, habka dheefshiidkuna wuxuu u beddelaa sonkorta shakhsi ahaaneed hal walax oo leh waxyaabo la mid ah istaarijka galleyda. Xanthan xanjo waxaa loo isticmaalaa waxyaabaha caanaha laga sameeyo iyo dhaymada salad sida wakiilka dhumuc iyo xasiliye; waxay ka hortagtaa kiriimyada barafka inay ka sameysmaan kiriimyada jalaatada, waxayna sidoo kale bixisaa "dareen dufan" ee caanaha dufanka yar ama aan dufan lahayn.
Magaca Alaabta: | Xanthan xabkaha budada |
Mesh | 200 mesh 80 mesh |
Lambarka Cas: | 11138-66-2 |
Muuqashada: | Budo huruud ah oo cad ama khafiif ah |
Nolosha shelf | 24 bilood |
1. Heerka Cunnada Xanthan ee xanjada waxaa loo isticmaali karaa dhumuc ahaan,
• cabitaannada casiirka khudradda, jalaatada, cabitaannada fudud,
• Maraqa soy, maraqa lohodka,
• Alaabta la dubay, dhaymada saladhka, baasto degdega ah, sausages, keega, rootiga,
• Hilib qasacadaysan, cunto fuuq bax ah, cunto xayawaan ah oo qasacadaysan.
2. Heerka Kiimikada waxaa loo isticmaali karaa dhumuc iyo xasiliye ahaan
• qurxinta,
• kareemka guriga.
3.Industrial Grade waxay yarayn kartaa lumitaanka cadaadiska inta lagu jiro qodista, xasilinta ceelasha, ka hortagga waxyeelada samaynta saliidda, waxayna hagaajinaysaa waxtarka qodista.
• qodista saliidda, sunta cayayaanka,
• dhoobada iyo dhoobada,
• daabacaadda & midabaynta,
• rinji, samaynta warqad,
• miinada soo saarista.
1. Xanthan xanjo waxaa loo isticmaalaa alaabta la dubay (rooti, keega, iwm.) Si loo hagaajiyo haynta biyaha iyo jilicsanaanta alaabta la dubay inta lagu jiro dubista iyo kaydinta si loo hagaajiyo dareenka afka iyo kordhinta nolosha shelf ee alaabta la dubay;
2. Xanthan xanjo waxa uu door ka ciyaaraa hindise iyo hagaajinta haynta biyaha ee alaabta hilibka;
Xanthan xanjo 80 mesh | ||
Halbeegyada | Tilmaamaha | Natiijooyinka |
Muuqashada | Budada Midabka Kareemka leh | U hoggaansamo |
Cabbirka Walxaha (Mesh) | 40/80/200 | 80 |
Khasaaraha qallajinta (%) | ≤15 | 11.4 |
PH (1% KCL) | 6.0-8.0 | 7.92 |
Viscosity (1% KCL, cps) | ≥1200 | 1460 |
dambas (%) | ≤16 | U hoggaansamo |
Pyruvic acid (%) | ≥1.5 | U hoggaansamo |
Wadarta Nitrogen | ≤1.5% | U hoggaansamo |
Sida | ≤3pm | U hoggaansamo |
Pb | ≤5pm | U hoggaansamo |
Wadarta tirada saxanada | ≤2000cfu/g | U hoggaansamo |
Caaryada/khamiirka | ≤100cfu/g | 100 |
Salmonella | Maqan | U hoggaansamo |
Coliform (MPN/100g) | ≤30 | 20 |
Hg/mg/kg | GB5009.17 | ≤0.01 |
Cr/mg/kg | GB5009.123 | ≤0.1 |
AS/mg/kg | GB5009.11 | ≤0.5 |
Xanthan xanjo 200 mesh | ||
Halbeegyada | Tilmaamaha | Natiijooyinka |
Muuqashada | Midab-cad ama budo-huruud khafiif ah | U hoggaansamo |
Cabbirka Walxaha (Mesh) | 100% ilaa 80 mesh, aan ka yarayn 92% ilaa 200 mesh | 200 |
Viscosity (1% KCL, cps) | 1200-1700 | 1495 |
Saamiga xiirid | ≥6.5 | 8.2 |
V1/V2 | 1.02 ilaa 1.45 | U hoggaansamo |
PH (1% xal) | 6.0-8.0 | 7.32 |
Khasaaraha qallajinta (%) | ≤15 | 9.62 |
dambas (%) | ≤16 | 8.5 |
Pb (ppm) | ≤2 | U hoggaansamo |
Wadarta Nitrogen (%) | ≤1.5 | U hoggaansamo |
Pyruvic acid (%) | ≤1.5 | U hoggaansamo |
Wadarta tirada saxanada (CFU/g) | ≤2000 | 1800 |
Dhalooyinka/khamiirka (CFU/g) | ≤100 | |
Coliform (MPN/g) | ≤0.3 | U hoggaansamo |
Salmonella | Maqan | U hoggaansamo |
Q1: Ma waxaad tahay shirkad ganacsi ama shirkad ganacsi?
J: Waxaan nahay soo saaraha, ku soo dhawoow inaad booqato warshadeena.
Q2: Sidee loo xaqiijiyaa tayada alaabta ka hor inta aan la dalban?
J: Muunad waa la bixin karaa, waxaanan haynaa warbixinta kormeerka ee uu soo saaray awood leh
wakaalada imtixaanaadka dhinac saddexaad.
Q3: Waa maxay MOQ gaaga?
J: Waxay kuxirantahay alaabada, alaabada kala duwan ee MOQ kala duwan, waxaan aqbalnaa dalabka muunada ama waxaan ku siinnaa muunad bilaash ah tijaabadaada.
Q4: Sidee ku saabsan wakhtiga dhalmada/habka?
J: Caadi ahaan waxaanu soo dirnaa 1-3 maalmood oo shaqo gudahood ka dib lacagtaada.
Waxaan ku soo rari karnaa albaab ilaa albaab, hawo, bad, waxaad sidoo kale dooran kartaa raristaada
wakiil.
Q5: Ma bixisaa adeegga iibka kadib?
A: TGY waxay bixisaa adeeg 24*7 ah. Waxaan ku hadli karnaa email ahaan, skype, whatsapp, telefoon ama wax kasta oo aad tahay
dareento ku haboon
Q6: Sidee loo xalliyaa khilaafyada iibka kadib?
J: Waxaan aqbalnaa adeegga Beddelka ama Lacag-celinta haddii ay jirto dhibaato tayo leh.
Q7: Waa maxay hababka lacag bixinta?
A: Xawilaadda bangiga, Western Union, Moneygram, T/T + T/T dheelitirka ka dhanka ah nuqul B/L (tiro badan)
1. Ka hel 20% Dalabkaaga Koowaad. La soco wax soo saarka cusub iyo alaabta gaarka ah
2. Haddii aad xiisaynayso muunado bilaash ah.
Fadlan nala soo xidhiidh wakhti kasta:
Iimayl:rebecca@tgybio.com
Maxaa jira:+8618802962783