Bixinta Cuntada Darajada 80/200 Mesh Xanthan Budada Xanjada Sawirka leh

Bixinta Cuntada Heerka 80/200 Mesh Xanthan Budada Xanjada

Macluumaadka Alaabta:

Magaca Alaabta:Xanthan xabkaha budada

Muuqashada:Budada jaalaha fudud

Faahfaahin:99%

Qayb:40/80/200Mesh

Viscosity (1% KCL, cps):1200-1700cps

Darajo:Heerka Cunnada, Darajooyinka Isqurxinta

Kiiska Lambarka:11138-66-2

shahaadoISO & Xalaal & Kosher

Xalka:Biyo Ku milmay

Nolosha shelf2 sano

HADA SHEEKAYSI Tusaalooyinka bilaashka ah

Faahfaahinta Alaabta

Tilmaamid

FAQ

Tags Product

Sharaxaada

Xanthan xanjo waa cunto lagu daro caan ah, oo inta badan lagu daro cuntada sidii dhumuc ama xasiliye. Marka budada xanjo ee xanthan lagu daro dareeraha, waxay si dhakhso ah u kala firdhi doontaa oo u samayn doontaa xal viscous iyo xasilloon.

Xanthan xanjo budada waxaa loo tixgeliyaa polysaccharide ah wareegyada sayniska, sababtoo ah waa silsilad dheer oo saddex nooc oo sonkor ah. Waxa muhiimka ah in la ogaado waa in dhammaan saddexdan sonkorood ee dabiiciga ah ay ku jiraan sonkorta galleyda, oo ka soo jeeda sharoobada galleyda ee aad loo yaqaan. Bakteeriyada Xanthomonas campestris waxay cuntaa sahayda sonkorta galleyda ee xaaladaha la xakameeyey, habka dheefshiidkuna wuxuu u beddelaa sonkorta shakhsi ahaaneed hal walax oo leh waxyaabo la mid ah istaarijka galleyda. Xanthan xanjo waxaa loo isticmaalaa waxyaabaha caanaha laga sameeyo iyo dhaymada salad sida wakiilka dhumuc iyo xasiliye; waxay ka hortagtaa kiriimyada barafka inay ka sameysmaan kiriimyada jalaatada, waxayna sidoo kale bixisaa "dareen dufan" ee caanaha dufanka yar ama aan dufan lahayn.

Magaca Alaabta:	Xanthan xabkaha budada
Mesh	200 mesh 80 mesh
Lambarka Cas:	11138-66-2
Muuqashada:	Budo huruud ah oo cad ama khafiif ah
Nolosha shelf	24 bilood

Codsiga

1. Heerka Cunnada Xanthan ee xanjada waxaa loo isticmaali karaa dhumuc ahaan,

• cabitaannada casiirka khudradda, jalaatada, cabitaannada fudud,

• Maraqa soy, maraqa lohodka,

• Alaabta la dubay, dhaymada saladhka, baasto degdega ah, sausages, keega, rootiga,

• Hilib qasacadaysan, cunto fuuq bax ah, cunto xayawaan ah oo qasacadaysan.

2. Heerka Kiimikada waxaa loo isticmaali karaa dhumuc iyo xasiliye ahaan

• qurxinta,

• kareemka guriga.
3.Industrial Grade waxay yarayn kartaa lumitaanka cadaadiska inta lagu jiro qodista, xasilinta ceelasha, ka hortagga waxyeelada samaynta saliidda, waxayna hagaajinaysaa waxtarka qodista.

• qodista saliidda, sunta cayayaanka,

• dhoobada iyo dhoobada,

• daabacaadda & midabaynta,

• rinji, samaynta warqad,

• miinada soo saarista.

Shaqada

1. Xanthan xanjo waxaa loo isticmaalaa alaabta la dubay (rooti, keega, iwm.) Si loo hagaajiyo haynta biyaha iyo jilicsanaanta alaabta la dubay inta lagu jiro dubista iyo kaydinta si loo hagaajiyo dareenka afka iyo kordhinta nolosha shelf ee alaabta la dubay;

2. Xanthan xanjo waxa uu door ka ciyaaraa hindise iyo hagaajinta haynta biyaha ee alaabta hilibka;

3. Culayska iyo xasilinta qaabka cuntada ee cuntooyinka barafaysan;

4.ku darida xanthan xanjo macaanka waxay hagaajin kartaa dhadhanka iyo awoodda biyaha iyo hagaajinta tayada alaabta;

5. Waxa loo isticmaali karaa sidii saamaynta dhumuc iyo hakinta cabitaannada, taasoo ka dhigaysa dareenka afka mid siman oo dabiici ah.

6. Isticmaalka xanthan xanjo ee jalaatada iyo waxyaabaha caanaha laga sameeyo (oo lagu daray xanjo guar iyo digirta ayax) waxay dejin kartaa alaabta;

7.Compounds sida xanthan xanjo, carrageenan iyoxanjo digirta ayaxa sidoo kale waxaa badanaa loo isticmaalaa habaynta jelly iyo nacnaca.

Hore: Sahayda Macmacaane Stevia Leaf Soo saarta budada 80% 95% Stevioside

Xiga: Cunnada budada degdega ah ee Viscosity High Heerka darajada xanjada digirta

Xanthan xanjo 80 mesh
Halbeegyada	Tilmaamaha	Natiijooyinka
Muuqashada	Budada Midabka Kareemka leh	U hoggaansamo
Cabbirka Walxaha (Mesh)	40/80/200	80
Khasaaraha qallajinta (%)	≤15	11.4
PH (1% KCL)	6.0-8.0	7.92
Viscosity (1% KCL, cps)	≥1200	1460
dambas (%)	≤16	U hoggaansamo
Pyruvic acid (%)	≥1.5	U hoggaansamo
Wadarta Nitrogen	≤1.5%	U hoggaansamo
Sida	≤3pm	U hoggaansamo
Pb	≤5pm	U hoggaansamo
Wadarta tirada saxanada	≤2000cfu/g	U hoggaansamo
Caaryada/khamiirka	≤100cfu/g	100
Salmonella	Maqan	U hoggaansamo
Coliform (MPN/100g)	≤30	20
Hg/mg/kg	GB5009.17	≤0.01
Cr/mg/kg	GB5009.123	≤0.1
AS/mg/kg	GB5009.11	≤0.5

Xanthan xanjo 200 mesh
Halbeegyada	Tilmaamaha	Natiijooyinka
Muuqashada	Midab-cad ama budo-huruud khafiif ah	U hoggaansamo
Cabbirka Walxaha (Mesh)	100% ilaa 80 mesh, aan ka yarayn 92% ilaa 200 mesh	200
Viscosity (1% KCL, cps)	1200-1700	1495
Saamiga xiirid	≥6.5	8.2
V1/V2	1.02 ilaa 1.45	U hoggaansamo
PH (1% xal)	6.0-8.0	7.32
Khasaaraha qallajinta (%)	≤15	9.62
dambas (%)	≤16	8.5
Pb (ppm)	≤2	U hoggaansamo
Wadarta Nitrogen (%)	≤1.5	U hoggaansamo
Pyruvic acid (%)	≤1.5	U hoggaansamo
Wadarta tirada saxanada (CFU/g)	≤2000	1800
Dhalooyinka/khamiirka (CFU/g)	≤100
Coliform (MPN/g)	≤0.3	U hoggaansamo
Salmonella	Maqan	U hoggaansamo

Q1: Ma waxaad tahay shirkad ganacsi ama shirkad ganacsi?
J: Waxaan nahay soo saaraha, ku soo dhawoow inaad booqato warshadeena.
Q2: Sidee loo xaqiijiyaa tayada alaabta ka hor inta aan la dalban?
J: Muunad waa la bixin karaa, waxaanan haynaa warbixinta kormeerka ee uu soo saaray awood leh
wakaalada imtixaanaadka dhinac saddexaad.
Q3: Waa maxay MOQ gaaga?
J: Waxay kuxirantahay alaabada, alaabada kala duwan ee MOQ kala duwan, waxaan aqbalnaa dalabka muunada ama waxaan ku siinnaa muunad bilaash ah tijaabadaada.
Q4: Sidee ku saabsan wakhtiga dhalmada/habka?
J: Caadi ahaan waxaanu soo dirnaa 1-3 maalmood oo shaqo gudahood ka dib lacagtaada.
Waxaan ku soo rari karnaa albaab ilaa albaab, hawo, bad, waxaad sidoo kale dooran kartaa raristaada
wakiil.
Q5: Ma bixisaa adeegga iibka kadib?
A: TGY waxay bixisaa adeeg 24*7 ah. Waxaan ku hadli karnaa email ahaan, skype, whatsapp, telefoon ama wax kasta oo aad tahay
dareento ku haboon
Q6: Sidee loo xalliyaa khilaafyada iibka kadib?
J: Waxaan aqbalnaa adeegga Beddelka ama Lacag-celinta haddii ay jirto dhibaato tayo leh.
Q7: Waa maxay hababka lacag bixinta?
A: Xawilaadda bangiga, Western Union, Moneygram, T/T + T/T dheelitirka ka dhanka ah nuqul B/L (tiro badan)