• head_banner

Supply Food Giredhi 80/200 Mesh Xanthan Gum Powder

Product Information:


  • Product Name:Xanthan Gum Powder
  • Chitarisiko :Light yellow Powder
  • Tsanangudzo:99%
  • Chikamu:40/80/200Mesh
  • Viscosity (1% KCL, cps):1200-1700cps
  • Giredhi:Chikafu Giredhi, Zvizoro Giredhi
  • Nyaya Nha.11138-66-2
  • Certification:ISO & Halal & Kosher
  • Solubility:Mvura Soluble
  • Sherufu Hupenyu:2 Makore
  • Product Detail

    Tsanangudzo

    FAQ

    Product Tags

    Tsanangudzo

    Xanthan chingamu chinhu chakakurumbira chekuwedzera chikafu, chinowanzowedzerwa kuchikafu sechikafu kana kuti stabilizer. Apo xanthan gum powder inowedzerwa kumvura, inokurumidza kupararira uye inogadzira viscous uye yakagadzikana mhinduro.

    Xanthan chingamu Powder inoonekwa sepolysaccharide mudenderedzwa resainzi, nekuti iketani refu yemhando nhatu dzakasiyana dzeshuga. Chakakosha kuziva ndechekuti matatu ese aya mashuga echisikigo aripo mushuga yechibage, inobva kune yakajairika sirasi yechibage. Iyo Xanthomonas campestris mabhakitiriya anodya kupihwa kweiyi shuga yechibage pasi pemamiriro ekudzora, uye maitiro ekugaya anoshandura shuga yega kuita chinhu chimwe chine zvimiro zvakafanana nechibage. Xanthan chingamu inoshandiswa mune zvigadzirwa zvemukaka uye saladhi mapfekero seanokora mumiriri uye stabilizer; inodzivirira makristasi echando kubva pakuumbwa muchando, uye inopawo "mafuta anonzwa" mune zvigadzirwa zvemukaka zvakaderera kana zvisina-mafuta.

    Product Name:
    Xanthan Gum Powder
    Mesh
    200mesh 80mesh
    Cas Nhamba:
    11138-66-2
    Chitarisiko:
    Pachena-chena kana chiedza chero powder
    Sherufu Hupenyu:
    24 mwedzi

    Application

    1. Xanthan Gum Chikafu Giredhi inogona kushandiswa seyakakora,

    • zvinwiwa zvejusi yemuchero, ice cream, zvinwiwa zvinyoro,

    • soy muto, oyster muto,

    • zvakabikwa, machira esaladhi, ma noodles ekare, masoseji, makeke, chingwa,

    • nyama yemumagaba, chikafu chekupera mvura mumuviri, chikafu chemumagaba.

    2. Chemical Giredhi Inogona kushandiswa se thickener uye stabilizer

    • zvizorwa,

    • lotion yemumba.
    3.Industrial Giredhi inogona kuderedza kurasikirwa kwekumanikidzwa panguva yekuchera, kudzikamisa tsime, kudzivirira kukanganisa kwekugadzirwa kwemafuta, uye kuvandudza kushanda kwekuchera.

    • kuchera mafuta, mushonga wezvipembenene,

    • hari & porcelain,

    • kudhinda nekudhaya,

    • pendi, kugadzira mapepa,

    • kuchera-mugodhi.

    NAC hupfu
    gum 2

    Function

    1. Xanthan gum inoshandiswa muzvinhu zvakabikwa (chingwa, makeke, nezvimwewo) .Kuvandudza kuchengetwa kwemvura uye kupfava kwezvinhu zvakabikwa panguva yekubika uye kuchengetedza kuvandudza muromo uye kuwedzera hupenyu hwesherufu yezvinhu zvakabikwa;

    2. Xanthan gum inobata basa mukunyorova nekuvandudza kuchengetwa kwemvura muzvigadzirwa zvenyama;

    3. Kukora nekudzikamisa chimiro chekudya muzvikafu zvakaomeswa;
    4.adding xanthan gum kune jam inogona kuvandudza kuravira uye mvura inobata simba uye kuvandudza kunaka kwechigadzirwa;
    5. Inogona kushandiswa seyakakura uye kumisa mhedzisiro yezvinwiwa, zvichiita kuti muromo unzwe wakatsetseka uye wakasikwa.
    6. Kushandiswa kwexanthan gum mu ice cream uye zvigadzirwa zvemukaka (zvakasanganiswa neguar gum uye mhashu yebhinzi gum) inogona kudzikamisa chigadzirwa;
    7.Compounds yakadai se xanthan gum, carrageenan uyemhashu bhinzi gum inowanzoshandiswa mujelly uye candy processing.
    mifananidzo yedu yebasa

  • Zvakapfuura:
  • Zvinotevera:

  • Xanthan Gum 80 mesh
    Parameters
    Specs
    Results
    Chitarisiko
    Cream-Coloured Powder
    Conform
    Particle size (mesh)
    40/80/200
    80
    Kurasikirwa Pakuomesa (%)
    ≤15
    11.4
    PH (1% KCL)
    6.0-8.0
    7.92
    Viscosity (1% KCL, cps)
    ≥1200
    1460
    Madota (%)
    ≤16
    Conform
    Pyruvic Acid (%)
    ≥1.5
    Conform
    Total Nitrogen
    ≤1.5%
    Conform
    As
    ≤3ppm
    Conform
    Pb
    ≤5ppm
    Conform
    Total Plate Count
    ≤2000cfu/g
    Conform
    Molds/Yeasts
    ≤100cfu/g
    100
    Salmonella
    Absent
    Conform
    Coliform (MPN/100g)
    ≤30
    20
    Hg/mg/kg
    GB5009.17
    ≤0.01
    Cr/mg/kg
    GB5009.123
    ≤0.1
    AS/mg/kg
    GB5009.11
    ≤0.5
    Xanthan Gum 200 mesh
    Parameters
    Specs
    Results
    Chitarisiko
    White-Senge kana Chiedza-Yellow Powder
    Conform
    Particle size (mesh)
    100% kuburikidza ne80 mesh, kwete pasi pe92% kuburikidza ne200 mesh
    200
    Viscosity (1% KCL, cps)
    1200-1700
    1495
    Shear ratio
    ≥6.5
    8.2
    V1/V2
    1.02 ~1.45
    Conform
    PH (1% mhinduro)
    6.0-8.0
    7.32
    Kurasikirwa Pakuomesa (%)
    ≤15
    9.62
    Madota (%)
    ≤16
    8.5
    Pb (ppm)
    ≤2
    Conform
    Yese Nitrogen(%)
    ≤1.5
    Conform
    Pyruvic Acid (%)
    ≤1.5
    Conform
    Yese Plate Count(CFU/g)
    ≤2000
    1800
    Molds/Yeasts(CFU/g)
    ≤100
    Coliform (MPN/g)
    ≤0.3
    Conform
    Salmonella
    Absent
    Conform

    Q1: Iwe uri mugadziri kana kambani yekutengesa?
    A: Isu tiri mugadziri, tinogamuchirwa kushanyira fekitori yedu.
    Q2: Nzira yekusimbisa sei chigadzirwa chemhando usati waisa odha?
    A: Sample inogona kupihwa, uye isu tine mushumo wekuongorora wakapihwa neane mvumo
    yechitatu-bato rekuongorora agency.
    Q3: Chii MOQ yako?
    A: Zvinoenderana nezvigadzirwa, zvigadzirwa zvakasiyana zvine MOQ dzakasiyana, tinobvuma sampuli odha kana kupa yemahara sampuli yebvunzo yako.
    Q4: Zvakadini nenguva yekuendesa / nzira?
    A: Isu tinowanzo kutakura mukati me1-3 mazuva ekushanda mushure mekubhadhara kwako.
    Isu tinogona kutumira nesuo nesuo courier, nemhepo, negungwa, iwe zvakare unogona kusarudza yako yekuendesa mberi kutumira
    mumiririri.
    Q5: Iwe unopa mushure mekutengesa sevhisi?
    A: TGY kupa 24*7 sevhisi. Tinogona kutaura neemail, skype, whatsapp, foni kana chero iwe
    kunzwa zviri nyore.
    Q6: Nzira yekugadzirisa sei mushure mekutengesa kukakavara?
    A: Isu tinobvuma Kuchinja kana Kudzosera sevhisi kana paine dambudziko remhando.
    Q7: Ndedzipi nzira dzako dzekubhadhara?
    A: Kuchinjisa kubhengi, Western Union, Moneygram, T/T + T/T chiyero chinopesana neB/L kopi (huwandu hwakawanda)

  • Nyora meseji yako pano uye titumire kwatiri
    present1
    Cherechedzai
    ×

    1. Wana 20% Off Your First Order. Gara uchiziva nezvezvinhu zvitsva uye zvigadzirwa zvakasarudzika.


    2. Kana iwe uchifarira masampuli emahara.


    Ndapota taura nesu chero nguva:


    Email:rebecca@tgybio.com


    Chii chiri kuita:+8618802962783

    Cherechedzai