Ifu ya salidroside ikurwa mu mizi cyangwa rhizome ya Rhodiola Rosea, kikaba ari igihingwa kimera imyaka myinshi mumuryango Crassulaceae. Ifu ya Salidroside ikoreshwa mubicuruzwa byubuzima.
Rhodiola rose ni karemano kuva mumuzi ya Rhodiola rose. Ibyingenzi byingenzi ni salidroside, rosavin na Rosavins. Hariho ubwoko 2 bwa Rhodiola, Rhodiola crenulata na Rosa roseola.Rhodiola crenulata irashobora gukuramo gusa ibintu bimwe byingenzi: salidroside, na Rosa roseola irashobora gukuramo rosavine na salidroside.
izina RY'IGICURUZWA | Rhodiola Rosea Gukuramo Ifu Salidroside |
Izina ry'ikilatini | Rhodiola Rosea |
Ibisobanuro | Rosavins 1% ~ 3% |
Rhodioloside 1% -98% | |
Rosavins 3%, Rhodioloside 1% | |
Uburyo bwo Kwipimisha | HPLC |
Rhodiola (izina ry'ubumenyi: Rhodiola rosea l.), alias: rhodiola rose, na luomabuer (Tibet); ni ibyatsi bimera, cm 10-20 z'uburebure. Stout, conical, inyama, umukara-umuhondo, ijosi ryumuzi rifite imizi myinshi ya fibrous, Rhizome ngufi, imeze nabi, silindrike, umunzani wuzuye nkibibabi. Rhodiola ikoreshwa cyane mubikorwa byubuvuzi.
Salidroside mubisanzwe bifatwa nka "adaptogen" kandi bizera ko bitera imbaraga umubiri n'ubwenge kugirango byongere imbaraga zo guhangayika. Ibyingenzi byingenzi bigize Rhodiola bemeza ko ari rosavin, rosin na salidroside.
1 Kongera ubudahangarwa no gutinda gusaza.
2 Kurwanya imirasire n'ibibyimba.
3 Kugenzura imitekerereze ya nervism na metabolism, kugabanya neza imibabaro no guteza imbere imitekerereze.
4 Kurinda umutima nimiyoboro y'amaraso no kwagura imiyoboro y'amaraso, birashobora kwirinda arteriosclerose ya coronary na arththmia.
Amakuru rusange | |||
izina RY'IGICURUZWA | Ifu ya Salidroside | Igice Cyakoreshejwe | Imizi |
Ingingo | Ibisobanuro | Uburyo | Igisubizo |
Umutungo wumubiri | |||
Kugaragara | Ifu yera | Organoleptic | Guhuza |
Gutakaza Kuma | ≤5.0% | 37 | 3.82% |
Ignition Ash | ≤5.0% | 37 | 0.35% |
Ibikoresho bifatika | |||
Salidroside | 99% | HPLC / UV | Guhuza |
Abanduye | |||
Icyuma kiremereye | ≤10.0mg / kg | 37 | Guhuza |
Mercure (Hg) | ≤0.1mg / kg | 37 | Guhuza |
Microbiologiya | |||
Umubare wuzuye | 0003000cfu / g | 37 | Guhuza |
Umusemburo & Mold | ≤100cfu / g | 37 | Guhuza |
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Q2: Nigute ushobora kwemeza ubuziranenge bwibicuruzwa mbere yo gutumiza?
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