Kwita ku ruhu Ibikoresho bito Umuringa Peptide GHK Cu Ifu ya GHK-Cu Ishusho Yihariye

Kwita ku ruhu Ibikoresho bito Umuringa Peptide GHK Cu Ifu GHK-Cu

Amakuru y'ibicuruzwa:

Izina RY'IGICURUZWA:Umuringa Peptide GHK Cu

Kugaragara:Ifu yubururu

URUBANZA Oya:49557-75-7

Icyiciro:Urwego rwiza

Icyitegererezo:Birashoboka

Suzuma:99%

Gusaba:Kwita ku ruhu

Uburyo bwo Kwipimisha:HPLC

Ubuzima bwa Shelf:Imyaka 2

SHAKA NONAHA Ingero z'ubuntu

Ibicuruzwa birambuye

Ibisobanuro

Ibibazo

Ibicuruzwa

Ibisobanuro

Umuringa Peptide Ghk-cu ni iki?

Peptide y'umuringa Ghk-cu nibisanzwe bibaho, uduce duto twa poroteyine zifitanye isano cyane na ion z'umuringa. Ifu ya peptide yumuringa ni enzyme yingenzi mubikorwa bya kolagen na elastine kandi biterwa nigikorwa cyumuringa. Tyrosinase na cytochrome c oxyde ikenera umuringa.

GHK-Cuirasabwa cyane naba dermatologiste bo muri Amerika, ifite imirimo yo guhindura imyaka yuruhu, kuvugurura uruhu, gukira gukabije, gukuraho ibikomere byuruhu bifite umutekano mwinshi.
Ikoreshwa nkibikoresho bikora mubikorwa byo kwisiga.

GHK-Cu ni ingirakamaro mubicuruzwa birwanya gusaza nibicuruzwa bivura inkari nka geles, serumu, amavuta yo kwisiga hamwe na cream. Kandi ifite isoko ryiza.

izina RY'IGICURUZWA	GHK-CU Peptide (Peptide y'umuringa)
Andi mazina	Ghk-Cu
Umubare CAS	49557-75-7
Kugaragara	831.0 ± 65.0 ° C kuri 760 mmHg
Inzira ya molekulari	C14H24N6O4
Flash point	456.4 ± 34.3 ° C.
MOQ	1g

Ibisobanuro:

Ibintu	GHK-CU	AHK-CU
CAS No.	49557-75-7	130120-57-9
Kugaragara	Ifu yubururu cyangwa umutuku	Ifu yubururu
Inzira ya molekulari	C14H24N6O4	C15H25CuN6O4
Izina ryimiti	Umuringa Tripeptide-1	ALANINE / AMATEKA / LYSINE POLYPEPTIDE COPPERHCL
Gusaba	Ahanini ikoreshwa mu kwisiga	Ahanini ikoreshwa mu kwita kumisatsi

Gusaba

GHK-CU Peptide (Peptide y'umuringa) ikoresha cyane cyane amavuta, masike, essence, nibindi .. Ifu ya peptide yumuringa ikoreshwa nkigicuruzwa, gishobora kongerwaho mugihe cyanyuma cyo kwisiga. Ubushyuhe bwo gutegura bugomba kuba munsi ya 40 ° C. Icyifuzo cyo kwibandaho ni 500ppm-2000ppm.

1.Copper Peptide irashobora kwihutisha gusana ibikomere;
2.Copper Peptide irashobora kongera uruhu re-epithelialisation;
3.Copper Peptide irashobora guhindura ingaruka zo gusaza kuruhu;
4.Copper Peptide irashobora kubyibuha uruhu, kunoza ubuhanga, no kongera ibinure byamavuta;
5.Copper Peptide irashobora kunoza uburyo bwo guhindagura umusatsi, kurinda umusatsi;
6.Copper Peptide igereranya hamwe n'ibinure bisigara binini byongera ubunini bwimisatsi, bigatera imikurire yimisatsi kandi bigabanya umusatsi.

Imikorere

1. Umuringa Peptide Ghk-Cu wihutisha gusana ibikomere

2.Copper Peptide Ghk-Cu Ongera uruhu re-epithelialisation

3. Umuringa Peptide Ghk-Cu Guhindura ingaruka zo gusaza kuruhu

4. Umuringa Peptide Ghk-Cu wongera uruhu, utezimbere ubworoherane, kandi wongera ibinure byubutaka

5. Umuringa Peptide Ghk-Cu Kunoza intsinzi yo guhindagura umusatsi, wirinde guta umusatsi

6. Umuringa Peptide Ghk-Cu GHK igereranya ibinure bisigara byongera ubunini bwimisatsi, bigatera imisatsi kandi bikagabanya umusatsi.

7.Copper Peptide Ghk-Cu Kiza gukomeretsa amara.

Serivisi yacu

Mbere: Isonga Ryiza Ibiribwa Byiza Guar Gum Ifu Igiciro Guar Gum Ifu

Ibikurikira: Intungamubiri zuzuye 99% L-Threonic Acide Magnesium Umunyu / Magnesium L-Threonate

Ingingo	Ibisobanuro	Igisubizo	Uburyo bwo Kwipimisha
Kugaragara	Ifu yubururu	Guhuza	Organoleptic
Impumuro & uburyohe	Ibiranga	Guhuza	Organoleptic
Ingano ya mesh	Binyuze kuri mesh 80	Guhuza	80 mesh ecran
Suzuma	≥99.0%	99,10% （TLC）	TLC
Gutakaza Kuma	≤5.00%	2.88%	Uburyo bwo Kuma
Ivu	≤5.00%	3.01%	Uburyo bwa Ashing
Ibyuma biremereye
Ibyuma Byose Biremereye	≤10ppm	Guhuza
Arsenic	≤1ppm	Guhuza	GF AAS
Kuyobora	≤2ppm	Guhuza	AFS
Cadmium	≤1ppm	Guhuza	AFS
Hygrargyrum	≤0.1ppm	Guhuza	AFS
Igisubizo gisigaye	Kuzuza ibisabwa	Guhuza	SOP / SA / SOP / SUM / 304
Ibisigisigi byica udukoko	Kuzuza ibisabwa	Ntibimenyekana	SOP / SA / SOP / SUM / 304
Ibizamini bya Microbiologiya
Umubare wuzuye	0005000cfu / g	Guhuza	Umuco wa bagiteri
Umusemburo wose	≤100cfu / g	Guhuza	Umuco wa bagiteri
E.Coli	Ibibi	Guhuza	Umuco wa bagiteri
Salmonella	Ibibi	Guhuza	Umuco wa bagiteri
Staphylococcus	Ibibi	Guhuza	Umuco wa bagiteri

Q1: Waba ukora uruganda cyangwa uruganda rwubucuruzi?
Igisubizo: Turi ababikora, murakaza neza gusura uruganda rwacu.
Q2: Nigute ushobora kwemeza ubuziranenge bwibicuruzwa mbere yo gutumiza?
Igisubizo: Icyitegererezo gishobora gutangwa, kandi dufite raporo yubugenzuzi yatanzwe nububasha
ikigo cya gatatu cyipimisha.
Q3: MOQ yawe ni iki?
Igisubizo: Biterwa nibicuruzwa, ibicuruzwa bitandukanye hamwe na MOQ itandukanye, twemeye gutondekanya icyitegererezo cyangwa gutanga icyitegererezo kubuntu kubizamini byawe.
Q4: Bite ho igihe cyo gutanga / uburyo?
Igisubizo: Mubisanzwe twohereza muminsi 1-3 y'akazi nyuma yo kwishyura.
Turashobora kohereza ku nzu n'inzu ku butumwa, mu kirere, ku nyanja, urashobora kandi guhitamo ibyohereza
umukozi.
Q5: Utanga nyuma ya serivisi yo kugurisha?
Igisubizo: TGY itanga serivisi 24 * 7. Turashobora kuvugana na imeri, skype, whatsapp, terefone cyangwa ikindi icyo aricyo cyose
umva neza.
Q6: Nigute wakemura amakimbirane nyuma yo kugurisha?
Igisubizo: Twemera Guhindura cyangwa Gusubiza serivisi niba hari ikibazo cyiza.
Q7: Nubuhe buryo bwo kwishyura?
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