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Perekani Zakudya Zowonjezera Zakudya Zowonjezera Gellan Gum Powder CAS 71010-52-1 High Acyl Gellan Gum

Zambiri Zamalonda:


  • Dzina la malonda:Gellan Gum Powder
  • Maonekedwe:Ufa wonyezimira wachikasu mpaka woyera
  • Nambala ya CAS:71010-52-1
  • Kufotokozera:High Acyl ndi Low Acyl
  • Chitsimikizo:ISO, HALAL, KOSHER COA MSDS TDS
  • Chitsanzo:Zitsanzo zaulere zilipo
  • Gulu:Gulu la Chakudya
  • Shelf Life:zaka 2
  • Tsatanetsatane wa Zamalonda

    Kufotokozera

    FAQ

    Zolemba Zamalonda

    Kufotokozera

    Gellan chingamu ndi mtundu wa tizilombo toyambitsa matenda owonjezera ma polysaccharide. Monga multifunctional thickening, gelling and stabilizing agent, gellan chingamu chagwiritsidwa ntchito kwambiri muzakudya, zodzoladzola, zamakampani, ndi zina zotero. Gellan chingamu ali ndi mitundu iwiri: otsika acyl ndi high acyl.

    Ndi zinthu zachilengedwe, zotetezeka, zopanda poizoni, zogwira mtima, ndi zina zotero, chingamu cha gellan chimasamalidwa ndi ogula ambiri, makamaka asayansi a zakudya.

    Dzina lazogulitsa
    Gellan Gum
    CAS
    71010-52-1
    Mtengo wa MOQ
    1kg pa
    Zinthu zolipira
    Landirani chitsimikizo cha malonda cha Alibaba
    Satifiketi
    Kosher, Halal, ISO, Organic etc
    Mtundu
    High Acyl ndi Low Acyl
    Masheya
    Malo osungiramo zinthu aku China/US ali ndi masheya

     

    Khalidwe Ubwino Khalidwe Ubwino
    Gelisi yofooka Amayimitsa pseudoplastic kwambiri Kuthira, pompopompo, kukhuthala kochepa
    Wosinthika Zosinthidwa kuti zigwirizane ndi ndondomeko yanu Kugwiritsa ntchito pang'ono Pangani gel osakaniza ndi 0.05% yokha
    Kumveka bwino Kuwoneka bwino kwazinthu Thermostability Kuyimitsidwa pa kutentha kwambiri

    gellan chingamu

    Kugwiritsa ntchito

    Nthawi yomweyo, mchere wosungunuka wa calcium uyenera kugwiritsidwanso ntchito. Pamene GELLAN GUM CAS 71010-52-1, xanthan chingamu ndi sophora chingamu zimaphatikizidwa mu chiŵerengero cha 2: 2: 1, brittleness (peresenti ya rebound ya gel atapanikizidwa) imawonjezeka kuchokera ku 20% mpaka 40%, ndi GELLAN GUM CAS 71010-52-1 (kukhazikika kwa gel osakaniza pamene akuphwanyidwa mopepuka) kumawonjezeka kuchokera ku 3.5kg / cm2. Kuchepetsa mpaka 0.8kg/cm2.

     

    Kafukufuku wa biochemical. Gelling agent. GELLAN GUM CAS 71010-52-1 ndi chisakanizo cha shuga, rhamnose ndi shuga, zomwe zimakhala ndi mawonekedwe opanda mtundu, owoneka bwino komanso olimba kwambiri. GELLAN GUM CAS 71010-52-1 ndiye gawo lalikulu pokonzekera sing'anga yamafuta amtundu wamafuta ndi chikhalidwe cha tizilombo tating'onoting'ono.

    Chifukwa GELLAN GUM CAS 71010-52-1 imagonjetsa zofooka za chikhalidwe cha agar mu chikhalidwe cha minofu ya zomera, GELLAN GUM CAS 71010-52-1 yabweretsa kusintha kwatsopano pa kafukufuku wa zomera ndipo yakhala chinthu chodziwika padziko lonse cha chikhalidwe cha minofu ya zomera.

    food additives_copy_copy

    Ntchito

    Gellan chingamu (E418) ndi bakiteriya exopolysaccharide, yokonzedwa malonda ndi aerobic pansi pamadzi nayonso mphamvu kuchokera ku Sphingomonas elodea (omwe poyamba ankatchedwa Pseudomonas elodea), m'njira ngati xanthan. zopezeka mu 1978,1988 Zavomerezedwa ku Japan, 1992 USA zavomerezedwa kwathunthu.
    Poyerekeza ndi ma colloid ena, Gellan Gum ali ndi zabwino zambiri zachilendo:
    1. Mlingo wochepa;
    2. Kukhazikika kwabwino kwamafuta ndi asidi;
    3. Kukhoza kwabwino kotulutsa kukoma;
    4. Kuwonekera kwapamwamba;
    5. chosinthika gel osakaniza elasticity ndi rigidity;
    6. Kulumikizana bwino.
    chingamu 2

    Utumiki Wathu

    zithunzi zathu zautumiki

  • Zam'mbuyo:
  • Ena:

  • KUSANGALALA
    KULAMBIRA
    ZOTSATIRA
    Maonekedwe
    Ufa Woyera
    Zimagwirizana
    Kununkhira
    Khalidwe
    Zimagwirizana
    Kulawa
    Khalidwe
    Zimagwirizana
    Kuyesa
    99%
    Zimagwirizana
    Sieve Analysis
    100% yadutsa 80 mauna
    Zimagwirizana
    Kutaya pa Kuyanika
    5% Max
    1.02%
    Phulusa la Sulfate
    5% Max
    1.3%
    Kutulutsa zosungunulira
    Ethanol & Madzi
    Zimagwirizana
    Heavy Metal
    5 ppm pa
    Zimagwirizana
    Monga
    2 ppm pa
    Zimagwirizana
    Zosungunulira Zotsalira
    0.05% Max.
    Zoipa
    Microbiology
       
    Total Plate Count
    1000/g Max
    Zimagwirizana
    Yisiti & Mold
    100/g Max
    Zimagwirizana
    E.Coli
    Zoipa
    Zimagwirizana
    Salmonella
    Zoipa
    Zimagwirizana

    Q1: Kodi ndinu opanga kapena ogulitsa malonda?
    A: Ndife opanga, olandiridwa kuyendera fakitale yathu.
    Q2: Momwe mungatsimikizire mtundu wazinthu musanayike dongosolo?
    A: Zitsanzo zitha kuperekedwa, ndipo tili ndi lipoti loyendera lomwe laperekedwa ndi wovomerezeka
    bungwe loyesa lachitatu.
    Q3: MOQ wanu ndi chiyani?
    A: Zimatengera zinthu, zinthu zosiyanasiyana zokhala ndi MOQ zosiyanasiyana, timavomereza kuyitanitsa zitsanzo kapena kupereka zitsanzo zaulere pamayeso anu.
    Q4: Nanga bwanji nthawi / njira yobweretsera?
    A: Nthawi zambiri timatumiza mkati mwa masiku 1-3 ogwira ntchito mutalipira.
    Titha kutumiza khomo ndi khomo mthenga, ndi mpweya, panyanja, inunso mukhoza kusankha forwarder wanu kutumiza
    wothandizira.
    Q5: Kodi mumapereka pambuyo pa ntchito yogulitsa?
    A: TGY kupereka 24*7 utumiki. Titha kulankhula ndi imelo, skype, whatsapp, foni kapena chilichonse chomwe mungafune
    kumva bwino.
    Q6: Kodi kuthetsa mikangano pambuyo-kugulitsa?
    A: Timavomereza Kusintha kapena Kubwezera ndalama ngati pali vuto lililonse.
    Q7: Kodi njira zanu zolipira ndi ziti?
    A:Kutengerapo kubanki, Western Union, Moneygram, T/T + T/T ndalama motsutsana ndi kopi ya B/L (kuchuluka)

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