Beta Alanine bụ amino acid na-adịghị mkpa nke enwetara site na nri protein na ọ na-apụta n'ime ahụ. A na-ahụ Beta Alanine (BA) n'ime ahụ ma na nri dịka ọkụkọ.
Beta-Alanine Mmetụta na-eme ka arụmọrụ ya dịkwuo elu bụ n'ihi ike ya ibuli ọkwa intramuscular nke carnosine. Nnyocha egosiwo na enwere mmekọrịta siri ike n'etiti mkpokọta carnosine na ahụ ike na mmega ahụ dị elu.
Mgbakwụnye nri, ihe nkwalite oriri na-edozi ahụ, ihe mgbakwunye nri, ihe mgbakwunye nri heatlh.
Raw material of pharmaceutical, egwuregwu nri na-edozi ahụ, mgbakwụnye ahụ. A na-eji ya maka njikọ pantothenic acid na calcium pantothenate, carnosine, handkerchief meters phosphonic acid sodium, na willow nitrogen.
Aha ngwaahịa | Beta Alanine |
Nkọwapụta | 99% |
Ọdịdị | Ntụ ntụ kristal ọcha |
Ọkwa | Nri nri |
CAS | 107-95-9 |
MF | C3H7NO2 |
MOQ | 1KG |
Ọnọdụ nchekwa | Chekwaa n'ebe dị jụụ na nkụ, zere ọkụ siri ike na okpomọkụ. |
Ihe atụ | Dị |
Beta-Alaninea na-ejikarị na nri, nri, na ụlọ ọrụ ndị ọzọ, na-emekarị ka synthesize pantothenic acid na calcium pantothenate (ihe mgbakwunye nri), carnosine, pamidronate sodium, ọka bali nitrogen.
Beta Alanine ntụ ntụ bụ amino acid na-abụghị proteogenic nke a na-emepụta endogenously na imeju. Na mgbakwunye, ụmụ mmadụ na-enweta beta-alanine site na iri nri dịka anụ ọkụkọ na anụ. Site n'onwe ya, ihe ergogenic nke beta-alanine nwere oke;
Otú ọ dị,beta-alanineachọpụtarala dị ka ihe na-eme ka ọnụ ọgụgụ na-amachi ọnụ na njikọ carnosine, ma egosiwo na ọ na-abawanye ọkwa nke carnosine na anụ ahụ skeletal mmadụ.
Nyocha | Nkọwapụta | Nsonaazụ |
Ọdịdị | Ọcha ntụ ntụ | Na-akwado |
Isi | Njirimara | Na-akwado |
Detụrụ | Njirimara | Na-akwado |
Nyocha | 99% | Na-akwado |
Nyocha Sieve | 100% gafere 80 mesh | Na-akwado |
Ọnwụ na ihicha | 5% kacha. | 1.02% |
Sulfated Ash | 5% kacha. | 1.3% |
Wepụta ihe mgbaze | Ethanol & mmiri | Na-akwado |
Ọla dị arọ | 5ppm kacha | Na-akwado |
Dị ka | 2pm Max | Na-akwado |
Ihe mgbaze fọdụrụnụ | 0.05% kacha. | Ihe ọjọọ |
Microbiology | ||
Ngụkọta ọnụ ọgụgụ efere | 1000/g Max | Na-akwado |
Yist & ebu | 100/g kacha | Na-akwado |
E.Coli | Ihe ọjọọ | Na-akwado |
Salmonella | Ihe ọjọọ | Na-akwado |
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