N'ime ọha mmadụ nke oge a na-arụsi ọrụ ike na nrụgide, nchụso ndị mmadụ maka ahụike na ogologo ndụ na-esiwanye ike. Iji gboo ihe a chọrọ, ndị ọkà mmụta sayensị na-enyocha mgbe niile ma chọpụta ikike nke ogige okike dị iche iche. N'etiti ha,Pterostilbene ntụ ntụ, dị ka akụkụ a na-atụ anya nke ukwuu, na-eji nwayọọ nwayọọ na-adọta uche ndị mmadụ.
Zitansu abụghị aha a na-amaghị ama, ọ nwere njikọ chiri anya na osisi sandalwood na-acha odo odo na omenala Eastern oge ochie na ihe omimi. Akụkọ mgbe ochie na-ekwu na a na-ewere osisi rosewood dị ka osisi anwansi, nwere amamihe na ike na-adịghị agwụ agwụ n'etiti alaka na akwụkwọ ya. Na rosewood wepụ bụ akụ a na-enye n'elu osisi anwansi a.
Dị nnọọ ka osisi rosewood nwere ikike iguzogide ọrịa na pests ma chebe ndụ ya na okike, rosewood wepụ na-egosipụtakwa ọrụ ndụ ya pụrụ iche. Ndị ọkà mmụta sayensị achọpụtala na mpụta rosewood nwere ikike antioxidant siri ike, nke nwere ike inye aka iguzogide mbuso agha nke radicals efu ma nọgide na-ahụ ike cell. Na mgbakwunye, a kwenyere na ọ nwere mmetụta dị ka ịhazi shuga ọbara na ịkwalite ahụike obi.
Otú ọ dị, ịma mma nke rosewood na-adabere ọ bụghị nanị na ịdị irè ya, kamakwa na àgwà ya dị omimi na nke mara mma. Mgbe anyị chere na osisi rosewood na-efegharị nwayọọ na ifufe, dị ka a ga-asị na ọ na-atụgharị amamihe nke okike, anyị nwekwara ike ịhụ udo na obi iru ala nke rosewood na-ewetara anyị. Ikekwe ọ bụ njikọ a na okike na-enye rosewood nwere echiche na ohere sara mbara karị.
Ka anya ndị mmadụ na ahụike na-aga n'ihu na-abawanye, ngwaahịa ahụike sitere n'okike na-enwetakwa nlebara anya. N'ime ha, resveratrol na pterostilbene bụ ihe abụọ na-elebara anya nke ukwuu. E gosiputara na ihe abụọ a na-abara ahụ mmadụ uru, ma olee nke ka mma? Edemede a ga-enyocha okwu a site n'echiche dị iche iche.
1, Isi mmalite
Isi ebe a na-enweta resveratrol bụ akpụkpọ mkpụrụ vaịn, mmanya na ụfọdụ mkpụrụ. Ọ bụ ngwakọta polyphenolic eke dị n'ụdị mkpụrụ vaịn dị iche iche, ọkachasị na mkpụrụ vaịn na-acha uhie uhie, nwere ọdịnaya dị elu. Na mgbakwunye, mịpụta mkpụrụ vine na-adịkwa na mmanụ mkpụrụ greepu na mkpuru mkpụrụ vine.
Pterostilbene na-abụkarị na osisi rosewood na ụfọdụ mkpụrụ osisi. Osisi rosewood bụ osisi a na-ahụkarị na Eshia, na ogbugbo ya, alaka ya na akwụkwọ ya nwere mkpụrụ osisi rosewood. Na mgbakwunye, rosewood wepụ nwekwara ike dị na ụfọdụ osisi ndị ọzọ, dị ka blueberries, masson pine, wdg Otú ọ dị, e jiri ya tụnyere mkpụrụ vaịn wepụ, isi iyi nke rosewood wepụ bụ dịtụ obere, dị ka rosewood osisi na-adịghị n'ebe nile akọ dị ka mkpụrụ vaịn. .
2. akụrụngwa
Ọ bụ ezie na mpụta mkpụrụ vaịn na mpụta rosewood bụ ogige polyphenolic, usoro kemịkal ha dị iche. Zitansu nwere otu methyl, ebe mpụta mkpụrụ vaịn enweghị. Obere ihe dị iche a nwere ike imetụta ọrụ ndu ha na ọnụego nnabata ha. Nnyocha egosila na a na-amịpụta mkpụrụ osisi rosewood n'ụzọ dị mfe na ahụ mmadụ karịa mkpụrụ vine.
(1). Akụkụ bụ isi nke resveratrol gụnyere:
a. Trans glucoside
b. Trans-glucoside resveratrol (trans piceid)
c. Cis glucoside resveratrol (cis piceid)
d. Trans resveratrol trimer
(2). Ihe ndị bụ isi nke pterostilbene gụnyere:
b. Nke a bụ pterostilbene
c. Oxyresveratrol (nke dị ugbu a na ụfọdụ osisi)
3. Antioxidation
Mmetụta antioxidant nke resveratrol: Mwepụta mkpụrụ vaịn bụ ngwakọta polyphenolic eke nwere nnukwu ọrụ antioxidant. Ọ nwere ike ịkpata mmetụta antioxidant site na usoro dị iche iche, gụnyere:
(1). Na-anọpụ iche nke radicals free: Mkpụrụ mkpụrụ vaịn nwere ike meghachi omume ozugbo na radicals efu iji wepụ ọrụ ha, si otú ahụ belata mmebi nke sel na anụ ahụ.
(2). Mgbochi nke nrụgide oxidative: Mkpụrụ mkpụrụ vaịn nwere ike ịhazi nguzozi redox intracellular, belata ogo nrụgide oxidative, ma gbochie mmebi nke nrụgide oxidative na nhazi na ọrụ cell.
(3). Ịrụ ọrụ enzymes antioxidant arụ ọrụ: Mwepụta mkpụrụ vaịn nwere ike ịkwalite nkwupụta na ọrụ nke enzymes antioxidant intracellular, na-eme ka cell nwee ikike nchebe onwe ya.
(4). Belata nzaghachi mkpali: Mwepụ mkpụrụ vine nwere ihe mgbochi mkpali ma nwee ike ibelata nrụgide oxidative nke mbufụt kpatara.
Ọrụ Antioxidant nke pterostilbene: Pterosilbene bụkwa ogige polyphenolic, dị ka mịpụta mkpụrụ vaịn, nwere ọrụ antioxidant siri ike. A na-egosipụta mmetụta antioxidant ya na akụkụ ndị a:
(1). Neutralizes free radicals: Zitansu nwere ike weghara ma wepụ free radicals n'ime na n'èzí sel, na-echebe mkpụrụ ndụ site na oxidative mmebi kpatara free radicals.
(2). Ịgbalite enzymes antioxidant arụ ọrụ: Zitansu nwere ike ịbawanye mmepụta nke enzymes antioxidant intracellular, dị ka superoxide dismutase (SOD) na glutathione peroxidase (GPx), na-eme ka mmezi onwe onye cell na ikike nchebe.
(3). Ịchịkwa ụzọ metụtara nrụgide oxidative: Zitansu nwere ike ịhazi ọtụtụ ụzọ mgbaàmà metụtara nrụgide oxidative, na-ebelata nzaghachi nrụgide oxidative cell.
Ọ bụ ezie na a na-ewere mịpụta mkpụrụ vine na nke rosewood dị ka ogige eke dị nchebe, ha nwekwara mmetụta ụfọdụ nwere ike ime. Mkpokọta mkpụrụ vine nwere ike iji ọgwụ ụfọdụ na-emekọrịta ihe, na-eduga ná mmetụta dị n'akụkụ. Na iwepụta rosewood nwere ike ibelata ọnụ ọgụgụ platelet ma mee ka ọbara ọgbụgba dịkwuo elu.
Ọ bụ ezie na mpụta mkpụrụ vine na mkpụrụ osisi rosewood bara uru maka ahụ ike mmadụ, mpụta rosewood nwere ike ịka elu site n'ọtụtụ echiche. A na-etinye ya ngwa ngwa karịa mịpụta mkpụrụ vaịn ma nwee mmetụta antioxidant siri ike na hypoglycemic.
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Oge nzipu: Jan-24-2024
