Hoʻolako i ka meaʻai hoʻohui ʻia ʻo ka moa maoli huamoa keʻokeʻo Enzyme Lysozyme pauka i hōʻike ʻia i ke kiʻi

Hāʻawi i ka meaʻai hoʻohui i ka moa maoli huamoa keʻokeʻo Enzyme Lysozyme pauka

ʻIkepili Huahana:

Inoa mea kūʻai:Enzyme Lysozyme Pauka

ʻAno:Pauda keʻokeʻo

Hōʻike:20,000 U /mg/5,000,000 IU/g

Noi:Meaʻai, Meaʻai Ola

Nā ʻano hoʻāʻo:HPLC

Puna:Hua keokeo

Nalo ma ka maloo:≤8%

Ke ola papa:2 Makahiki

KELELE ANO Nā laʻana manuahi

Huahana Huahana

Hōʻike

FAQ

Huahana Huahana

wehewehe

ʻO ka pauka Lysozyme kahi hana kūikawā i ka microbial cell wall hydrolysis enzyme, i kapa ʻia hoʻi nā paia cell dissolve enzyme. Hoʻolaha ākea ma ke ʻano, me ka hua manu qing o ka hua manu keʻokeʻo lysozyme ka nui o ka protein 3.4% - 3.5%, ʻo ia ka ʻelele maʻamau o nā enzymes lysis, akā e ʻike pū kekahi i ka lysozyme.

ʻO Lysozyme (ʻike pū ʻia ʻo muramidase a i ʻole N-acetylmuramide glycohydrolase) he enzyme alkaline e hydrolyzes i nā mucopolysaccharides i loko o nā bacteria pathogenic. ʻO ka mea nui ma ka uhaʻi ʻana i ka paʻa β-1,4 glycosidic ma waena o ka N-acetylmuramic acid a me ka N-acetylglucosamine i loko o ka pā hale, ua decomposed ka mucopolysaccharide hikiʻole ke hoʻololi ʻia i loko o ka glycopeptide hiki ke hoʻoheheʻe ʻia, ka mea e hoʻoheheʻe ʻia ai ka paia o ke kelepona e pakele ai. Hoʻoheheʻe ka bacteria.

Hiki nō hoʻi iā Lysozyme ke hoʻopaʻa pololei i nā protein viral i hoʻopiʻi maikaʻi ʻia, e hana ana i nā paʻakai paʻakikī me DNA, RNA, a me apoproteins, e hoʻopau ana i nā maʻi.

Nui ka Lysozyme i loko o nā mea huna e like me nā waimaka, saliva, ka waiu kanaka, a me ka mucus. Aia nō ia i loko o nā cytoplasmic granules o nā macrophages a me ka polymorphonuclear neutrophils (PMNs). Hiki ke loaʻa ka nui o ka lysozyme i ka hua keʻokeʻo.

Inoa mea kūʻai:	Lysozyme
Helu CAS:	12650-88-3
MF:	C15H20O4
Papa:	Papaʻai
Ka hana enzyme:	2000U/G

Palapala noi

1. He mea ʻawaʻawa ʻole ia, ʻaʻohe hopena ʻaoʻao o ka protein lysozyme, akā kekahi degere o ka bacteriolysis, a no laila hiki ke hoʻohana ʻia ma ke ʻano he mea mālama meaʻai maoli. Ua hoʻohana nui ʻia i ka pale corrosion o nā huahana wai, ʻiʻo, keke, sake, waina a me ka mea inu; hiki no hoi ke hookomo i ka waiu pauka e hana i ka waiu emulsion i mea e curb palaho i loko o kake ola o nā microorganisms i loko o ka ʻōpū, a i ka manawa like, hoʻolaha pololei a ʻole ʻole paha i ka bifidobacteria ʻōpū.
hoonui.
2. lysozyme ma ke ʻano he mea i loaʻa i loko o nā wai kino o ke kanaka maʻamau a me nā ʻiʻo o nā mea pale ʻole kikoʻī, me nā ʻano like ʻole.nā hopena pharmacological, he antibacterial, antiviral, anti-tumor efficacy o nā hōʻailona lysozyme lapaʻau o kēia manawa noke koko, ka hematuria, ka sputum koko, a me ka rhinitis.
3. lysozyme ka luku ʻana i ka pā hale paʻa bacteria, ʻo kēia enzyme mālama G bacterial protoplast, lysozymegenetic engineering, cell engineering, cell fusion nā mea hana enzyme pono no kāna hana.

Hana

1. Waiona pia wai hana antibacterial hana

E hoʻohana i ka Lysozyme no ka mālama ʻana i ka ulu ʻana o nā hua bacteria lactic acid i kāu waina. Hoʻokaʻawale ʻia mai ka hua manu keʻokeʻo, e hoʻohaʻahaʻa kēia enzyme i ka paia o nā hua bacteria gram positive, akā ʻaʻole e hoʻopilikia i ka hū a i ʻole nā hua bacteria like ʻole e like me Acetobacter. Hiki ke hoʻohana ʻia ʻo Lysozyme no ka ʻulaʻula a me ka waina keʻokeʻo Malo Fermentation.

2. Nā mea mālama meaʻai waiu kāki

He hopena antibacterial ka Lysozyme i ka bacteria Gram-positive, bacteria aerobic spore forming bacteria, Bacillus subtilis, Bacillus licheniformis, a me nā mea like, a ʻaʻole ia e hoʻopilikia i nā kino kanaka me ka ʻole o nā paia cell. No laila, kūpono ia no ka mālama ʻana i nā meaʻai like ʻole.

ʻO kā mākou lawelawe

Mua: Hoʻohui 99% Alanine Beta alanine Beta-Alanine pauka

Aʻe: Mea Hoʻomaʻamaʻa Raw Pau CAS 305-84-0 Antiaging L-Carnosine Powder L Carnosine

MEA	SPEC	HUA
ʻIkepili kino
Puna	Hen Egg White	E hōʻoia
Ka nana aku	Pauda keʻokeʻo	E hōʻoia
Ka hana o ka enzyme	20.000U/G min	20.420U/G
PH	3–5	3.10
Māmā	≤5.0%	2.30%
Lehu	≤5%	0.07%
Hoʻoholo	≥95%	99.85%
Nā metala kaumaha (Pb)	≤2mg/kg
Nā metala kaumaha (As)	≤2mg/kg
Microbiology
Huina Papa	≤ 1000cfu/g	800cfu/g
ʻO nā huila	≤ 30cfu/g
ʻO ka hu a me ka poʻi

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