Bromelain He hui ia o nā enzymes i loaʻa i loko o nā pineapples, ʻoi aku ka nui o ke kumu a me ka hua. Ua ʻike ʻia no kāna mau mea anti-inflammatory a me ka digestive a hoʻohana pinepine ʻia ma ke ʻano he meaʻai meaʻai a i ʻole ka lāʻau lapaʻau maoli no nā kūlana olakino. Manaʻo ʻia ʻo Bromelain e kōkua i ka hoʻoemi ʻana, hoʻemi i ka ʻāʻī, a hoʻomaikaʻi i ka hana o ke kino.
Bromelain mai nā mea kanu-i loko o ka pineapple biological engineering ʻenehana unuhi a hoʻomaʻemaʻe i kahi hui o ka sulfur hydrolysis protease, kona kaumaha mole no 33000, isoelectric kiko o 9.55. Loaʻa ka pineapple proteinase mai ke kumu lāʻau, no laila i kapa ʻia ʻo stem pineapple proteinase. ʻO nā mea nui o ka pineapple proteinase he ʻano mea i loaʻa i ka sulfur protease, aia pū kekahi peroxidase, acidic phosphatase, kekahi mau protein inhibitors a me HuoXing Gai organik, ke kikowaena ikaika no ka sulfur (SH), hiki ke hana i nā ʻano protein hydrolysis, biochemical reaction, a hiki ke hoʻohana nui ʻia i ka meaʻai, ka lāʻau lapaʻau a me ka biology, etc.cataracts.
Inoa mea kūʻai: | Bromelain Enzyme |
Helu hihia: | 9001-00-7 |
ʻAno: | Melemele māmā i ka pauka keʻokeʻo |
Nā hana enzyme: | 50,000u/g-1,200,000u/g |
Noi: | Meaʻai a mea hoʻonani |
Puna: | Hua paʻakai |
ʻO ka hana enzyme o Bromelain:
'ikamu | Hana(U/G) | Hana (GDU/G) |
Bromelatin | 50,000 | 100 |
100,000 | 200 | |
300,000 | 600 | |
600,000 | 1,200 | |
800,000 | 1,600 | |
1,000,000 | 2,000 | |
1,200,000 | 2,400 | |
PS: Hiki iā mākou ke hoʻolako i nā hana ʻē aʻe a me ka Mesh Size e like me kāu noi. |
1.Bromelain enzymehoʻohana ʻia ka pauda i ka meaʻai a me nā mea inu;
2.Bromelain enzymehoʻohana ʻia ka pauka i nā mea hoʻonaninani;
3.Bromelain enzymehoʻohana ʻia ka pauka ma ke kahua mālama olakino.
1.Pineapple Extract bromelainhiki ke pale i ka ulu ʻana o nā pūnaʻi tumora.
2. Bromelainhiki ke hoʻoikaika i ka absorption o nā meaʻai.
3. Bromelainhe ʻili palupalu, ʻoi aku ka maikaʻi o ka whitening.
MEA | OLELO HOOLAHA | ANOAI HOAO |
Ka wehewehe kino | ||
Ka nana aku | Pauda Melemele Māmā | Nānā |
ʻala | ʻano ʻano | Organoleptic |
ʻono | ʻano ʻano | Olfactory |
Ho'āʻo Kemika | ||
Hana Enzyme | ≥1200GDU/g | ʻano GDU |
Ka poho ma ka maloo ana | ≤10g/100g | GB5009.3 |
Lehu | ≤6g/100g | GB5009.4 |
Cadmium (Cd) | ≤1 ppm | CP2015(AAS) |
Mercury (Hg) | ≤1 ppm | CP2015(AAS) |
Ke kēpau (Pb) | ≤2 ppm | CP2015(AAS) |
Arsenic (As) | ≤2ppm | CP2015(AAS) |
Manaʻo Microbiology | ||
Helu bacteria aerobic | ≤10,000 cfu/g | CP2015 |
Huina hū & Mold | ≤100 cfu/g | CP2015 |
Escherichia coli | ʻinoʻino | CP2015 |
Salmonella | ʻinoʻino | CP2015 |
ʻO Staphlococcus Aureus | ʻinoʻino | CP2015 |
Q1: He mea hana a ʻoihana kālepa paha ʻoe?
A: He mea hana mākou, hoʻokipa e kipa i kā mākou hale hana.
Q2: Pehea e hōʻoia ai i ka maikaʻi o ka huahana ma mua o ke kau ʻana i ke kauoha?
A: Hiki ke hāʻawi ʻia kahi laʻana, a loaʻa iā mākou ka hōʻike nānā i hoʻopuka ʻia e kahi mana
ʻoihana hoʻokolohua ʻaoʻao ʻekolu.
Q3: He aha kāu MOQ?
A: Ma muli o nā huahana, nā huahana likeʻole me ka MOQ likeʻole, keʻae nei mākou i ka hōʻailona hōʻailona a iʻole e hāʻawi i ka hōʻailona manuahi no kāu ho'āʻo.
Q4: Pehea e pili ana i ka manawa hāʻawi / ke ʻano?
A: Hoʻouna pinepine mākou i loko o 1-3 mau lā hana ma hope o kāu uku.
Hiki iā mākou ke hoʻouna aku ma ka puka i ka puka, ma ka lewa, ma ke kai, hiki iā ʻoe ke koho i kāu hoʻouna hoʻouna
luna.
Q5: Hāʻawi ʻoe ma hope o ka lawelawe kūʻai?
A: Hāʻawi ʻo TGY i ka lawelawe 24 * 7. Hiki iā mākou ke kamaʻilio ma ka leka uila, skype, whatsapp, kelepona a i ʻole ʻoe
manao oluolu.
Q6: Pehea e hoʻoponopono ai i nā hoʻopaʻapaʻa ma hope o ke kūʻai aku?
A: ʻAe mākou i ka lawelawe ʻana i ka hoʻololi a i ʻole ka hoʻihoʻi hou ʻana inā loaʻa kekahi pilikia maikaʻi.
Q7: He aha kāu uku uku?
A: Hoʻolilo Bank, Western Union, Moneygram, T / T + T / T koena kūʻē i ke kope B / L (nui nui)
1. Loaʻa iā 20% i kāu kauoha mua. E noho mau i nā huahana hou a me nā huahana kūʻokoʻa.
2. Inā makemake ʻoe i nā laʻana manuahi.
E ʻoluʻolu e kelepona mai iā mākou i kēlā me kēia manawa:
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