Ƙarin Abincin Abinci N-acetyl l-cysteine NAC Foda CAS 616-91-1

Bayanin samfur:

Sunan samfur:N-acetyl-cysteine NAC

Bayyanar:Farin foda

Gwajin:99%

Lambar CAS:616-91-1

Daraja:Matsayin Abinci

Takaddun shaida:ISO9001/Halal/Kosher

Girman barbashi:98% Wuce 80 Mesh

Hanyar Gwaji:HPLC

Misali:Akwai

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Cikakken Bayani

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FAQ

Tags samfurin

Bayani

N-Acetyl-L-Cysteine, kuma aka sani da N-Acetyl Cysteine ko N acetyl cysteine, wani amino acid ne na kowa a vivo, za a iya canza daga jikin methionine, cystine za a iya canza tare da juna,
N-acetyl Cysteine An yi shi da L-cysteine . L-cysteine za a iya ba da shi tare da babban inganci da farashi mafi kyau.

Sunan samfur	N-acetyl-L-cysteine
Bayyanar	farin Foda
wari	Halaye
Tsafta	99%
Daraja	Matsayin Abinci
Rayuwar rayuwa	Shekaru 2
Adanawa	Ajiye a wuri mai sanyi & bushe, Ka nisanta daga haske mai ƙarfi da zafi.

Aikace-aikace

1> N-Acetyl-L-cysteine NAC Foda za a iya ƙarawa a cikin abubuwan kiwon lafiya.
2> N-Acetyl-L-cysteine NAC Foda a matsayin kari na abinci.
3> Ana iya ƙara N-Acetyl-L-cysteine NAC Foda a cikin Abinci.

Aiki

1. n-acetyl l-cysteine na iya ƙara abun ciki na glutathione a cikin jiki
2. n-acetyl l-cysteine yana da lalacewar anti-peroxidative kai tsaye
3. Ana samun digon idon n-acetyl l-cysteine a gida da waje. Baya ga amfani da dan Adam a kasashen waje, akwai kuma digon ido na dabba

4. N-acetyl l-cysteine da farko an yi la'akari da rashin tasiri saboda ƙananan ƙwayoyin cuta na baki. Bayan shekaru na nazarin asibiti, an nuna cewa acetylcysteine na baki yana da tasiri kamar numfashi.

5. N-acetyl l-cysteine kadai ana amfani dashi azaman cream don amfani da waje, kuma a halin yanzu babu wani rahoto akan kasuwa a gida da waje, amma acetylcysteine a matsayin kayan kwalliya an yi nazari a waje.

Na baya: Samar da Kulawar Fata 99% Tsaftataccen Kayan kwaskwarima Grade Kojic Acid Foda

Na gaba: 100% Halitta Eurycoma Longifolia Cire 200:1 Tongkat Ali Cire Foda

ANALYSIS	BAYANI	SAKAMAKO
Bayyanar	Farin Foda	Ya bi
wari	Halaye	Ya bi
Dandanna	Halaye	Ya bi
Assay	99%	Ya bi
Binciken Sieve	100% wuce 80 raga	Ya bi
Asara akan bushewa	5% Max.	1.02%
Sulfate ash	5% Max.	1.30%
Cire Magani	Ethanol & Ruwa	Ya bi
Karfe mai nauyi	5pm Max	Ya bi
Kamar yadda	2pm Max	Ya bi
Ragowar Magani	0.05% Max.	Ya bi
Microbiology
Jimlar Ƙididdigar Faranti	1000/g Max	Ya bi
Yisti & Mold	100/g Max	Ya bi
E.Coli	Korau	Korau
Salmonella	Korau	Korau

Q1: Shin ku masana'anta ne ko kamfani na kasuwanci?
A: Mu masana'anta ne, maraba da ziyartar masana'anta.
Q2: Yadda za a tabbatar da ingancin samfurin kafin yin oda?
A: Za a iya samar da samfurin, kuma muna da rahoton binciken da wani mai iko ya bayar
hukumar gwaji ta ɓangare na uku.
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A: Ya dogara da samfurori, samfurori daban-daban tare da MOQ daban-daban, mun yarda da samfurin samfurin ko samar da samfurin kyauta don gwajin ku.
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Za mu iya jigilar ta kofa zuwa masinja kofa, ta iska, ta ruwa, kuma za ku iya zaɓar jigilar jigilar ku
wakili.
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